Find De partie Jobs in Swords, D

Junior Sous Chef – Exceptional Career Progression & Development Opportunities
Toni —Dublin, County Dublin
- €17 an hour
- Full-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
Chef de Partie
La Caverna Restaurant and Wine Bar —Temple Bar, County Dublin
- €37,544–€40,000 a year
- Weekend availability
- Cooking
- Food service experience
- Restaurant experience
- Employee discount
- Sick pay
Quick apply
Pastry Chef(Michelin Star, Full Time)
D'Olier Street Restaurant —Dublin, County Dublin
- Full-time
- Management
- Customer service
- Cooking
- Annual leave
Quick apply
4d
Chef de Partie
Ardan Collective/Marine Hotel —Sutton, County Dublin
- From €16 an hour
- Weekend availability
- Cooking
- Hotel
- Food service experience
- Employee discount
Quick apply
4d
Chef de Partie
Sodexo —Swords, County Dublin
- €36,500 a year
- Full-time
- Cooking
- English
- No degree
- Employee assistance program
Quick apply
9d
Commis Chef
Coffeeangel —Dublin, County Dublin
- €14–€15 an hour
- Weekend availability
- Hospitality
- Heavy lifting
- Culinary experience
- Annual leave
- Sick pay
Quick apply
Chef De Partie
EHL Experiences —Dublin, County Dublin
- From €35,000 a year
- Full-time
- Cooking
- Hotel
- Food service experience
- Employee assistance program
- Life insurance
Quick apply
7d
Sous Chef
Jaru —DUBLIN 8, County Dublin
- €17–€19 an hour
- Full-time
- Cooking
- No degree
- Organisational skills
- Wellness program
- Flexitime
Quick apply
11d
Chef de Partie
Maty Catering Limited —Swords, County Dublin
- €36,605 a year
- Full-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
Chef De Partie
BaxterStorey UK —Donabate, County Dublin
- €18 a week
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
Pasta Chef
Sano Pasta —Dublin, County Dublin
- €14.25–€19.00 an hour
- Weekend availability
- Food service experience
- Restaurant experience
- Kitchen experience
- Store discount
- Annual leave
Quick apply
Demi Chef - Hot Section - Dublin
Big Mamma —Dublin, County Dublin
- €15.50 an hour
- Weekend availability
- Cooking
- No degree
- Leadership
- Employee discount
- Referral programme
Quick apply
11d
Chef de Partie
Sale e Pepe —Malahide, County Dublin
- Full-time
- Food service experience
- Restaurant experience
- Kitchen experience
Quick apply
6d
Chef de Partie
Howth Yacht Club —Howth, County Dublin
- €15.00–€18.50 an hour
- Weekend availability
- Bar
- Cooking
- No degree
Quick apply
2d
Chef
Jaru —DUBLIN 8, County Dublin
- €16–€18 an hour
- Full-time
- Food service experience
- Restaurant experience
- Kitchen experience
Quick apply
6d
Chef de Partie
Telfer Ltd- South Great George Street- Dublin 2 —Dublin, County Dublin
- From €16 an hour
- Part-time
- Cooking
- No degree
- Food service experience
Quick apply
Chef de Partie
Bonnington Dublin Hotel —Whitehall, County Dublin
- From €17 an hour
- Full-time
- Cooking
- English
- Hotel
- Flexitime
Quick apply
4d
Chef de Partie
The Libertine Lounge & Lodgings —Dublin, County Dublin
- €15–€18 an hour
- Full-time
- Cooking
- Hotel
- No degree
Quick apply
Chef de Partie
leighlee Ltd —Dublin, County Dublin
- €15–€17 an hour
- Part-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
12d
Chef de Partie
Temple Bar Izakaya Limited —Malahide, County Dublin
- €36,605 a year
- Full-time
- Cooking
- English
- No degree
- Employee discount
Quick apply

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de partie jobs near swords, d

Junior Sous Chef – Exceptional Career Progression & Development Opportunities

Toni
Dublin, County Dublin

Quick apply

Job details

Full-time
€17 an hour

Qualifications

Food handling
Food management
Cooking
Food service experience
Food preparation
Restaurant experience

Full job description

€17 per hour + tips | Full-Time | Long-Term Career Opportunity

Are you an ambitious Chef de Partie who feels ready for the next step?

Perhaps you've gained valuable experience in your current role and are now looking for an opportunity where you can continue to grow, learn and develop under the guidance of experienced professionals.

We are looking for a passionate and driven Junior Sous Chef to join our team. This role is ideal for someone who already has a solid foundation in the kitchen and is now looking for a business that will invest in their future and help them develop into a complete chef and future kitchen leader.

A Career, Not Just a Job

We are a family-owned hospitality business with multiple locations and a strong belief in promoting from within. We take great pride in helping ambitious people grow and develop, and we believe that the right attitude and desire to learn are just as important as experience.

If you are someone who is hungry to improve, eager to take on more responsibility and excited by the prospect of building a long-term career, we would love to hear from you.

Learn More Than Just Cooking

Working closely with an exceptional Head Chef and a passionate team, you will receive mentorship and training in:

Cooking techniques and food quality.
Kitchen leadership and organisation.
Food costing and menu engineering.
Labour management and productivity.
Stock control and reducing waste.
Supplier relationships and purchasing.
Building systems and maintaining standards.
Leading and developing teams.
Understanding what it takes to run a successful and profitable restaurant.

Our goal is to help develop complete chefs – people who understand not only how to produce great food, but also how to lead successful kitchens and build sustainable businesses.

What We Offer

€17 per hour plus tips.
Direct mentorship from an experienced and highly respected Head Chef.
The opportunity to join a passionate and supportive team.
Ongoing training and development.
Genuine opportunities for progression within a growing hospitality group with multiple locations.
Exposure to different styles, systems and concepts across the group.
A culture that values ambition, hard work and continuous improvement.
Long-term career opportunities for people who demonstrate leadership, commitment and a desire to grow.

About You

You are currently working as a Chef de Partie or Junior Sous Chef.
You have strong standards and take pride in producing quality food.
You are ambitious and eager to continue learning.
You want more than just another kitchen job – you want to build a long-term career.
You are ready for greater responsibility and excited by the opportunity to grow into a leadership role.
You enjoy working with passionate people who strive to improve every day.

If you feel you've reached the point where you're ready for the next challenge and are looking for a place that will genuinely invest in your development, we'd love to hear from you.

Pay: €17.00 per hour

Work Location: In person

Quick apply

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