Howth Yacht Club is looking to recruit experienced Chef de Partie for an immediate start.
The successful candidate will work alongside the existing team to provide 6 day cover in a busy bar and catering environment. As a members club, Howth Yacht is host to many functions, sailing events and corporate groups, as well as day to day bar and dining.
Your Job
- Assist the Head Chef and kitchen team with the overall running of the kitchen.
- Adherence to and monitoring of food quality and hygiene standards.
- Adhere to HACCP regulations at all times
What You'll Need
- Have previous experience working within busy Clubs, Hotels or in a similar role.
- Have a passion for and genuine interest in food.
- Be a team player.
- Be able to work under pressure in a busy kitchen.
- Have good knowledge of HACCP procedures and regulations.
- Have flexibility with regards shift patterns across weekdays and weekends.
Pay: €15.00-€18.50 per hour
Benefits:
- Bike to work scheme
- Company pension
- Food allowance
Work Location: In person
