Find Experienced bar Jobs in Dublin 24 County Dublin

Deli Manager / All-Rounder
Installer.ie —Dublin, County Dublin
- From €14.15 an hour
- Full-time
- Management
- English
- Supervising experience
Quick apply
3d
Head Bartender - Monkstown
The Buckley Collection —Dublin, County Dublin
- Serving
- Communication skills
- Referral programme
Quick apply
Senior Enterprise Account Manager, AGS Ireland/NI (FSI)
Amazon Web Services EMEA SARL (Irish Branch) —Dublin, County Dublin
- Full-time
- Sales
- AWS
- Presentation skills
Senior Online Merchandiser
Brown Thomas Arnotts —Dublin, County Dublin
- Microsoft Powerpoint
- Microsoft Excel
- Microsoft Outlook
- Store discount
- Annual leave
maitre d /Floor Supervisor
The Odeon Group —Dublin, County Dublin
- Nights as needed
- Bar
- Customer service
- English
- Employee discount
Quick apply
7h
Deli Assistant
Installer.ie —Dublin, County Dublin
- From €14.15 an hour
- Part-time
- Customer service
- English
Quick apply
3d
Banqueting Assistant Manager
Royal Marine Hotel —Dún Laoghaire, County Dublin
- €36,000–€38,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Free parking
- Referral programme
Quick apply
Head Chef
Aspire Hospitality Ltd / Annam Modern Indian Cafe —Temple Bar, County Dublin
- €36,605 a year
- Full-time
- Hospitality
- Cooking
- English
Quick apply
Laundry Assistant
The Merrion Hotel —Dublin, County Dublin
- 8 hour shift
- English
- Communication skills
- Employee assistance program
- Employee discount
2d
Front Office Manager
Dalata —DUBLIN 8, County Dublin
- Full-time
- Hotel
- No degree
- Organisational skills
- Employee assistance program
Quick apply
3d
Chef De Partie
EHL Experiences —Dublin, County Dublin
- From €35,000 a year
- Full-time
- Cooking
- Hotel
- Food service experience
- Employee assistance program
- Life insurance
Quick apply
5d
Bar Manager Ballsbridge Dub 4
Oliver Dunne Restaurants —Dublin, County Dublin
- Customer service
- Communication skills
Quick apply
Senior Category Marketing Manager
Primark —Dublin, County Dublin
- Analysis skills
- Leadership
- Marketing
Sous Chef
Dublin Citi Hotel —DUBLIN 2, County Dublin
- €16–€18 an hour
- Full-time
- Cooking
- Food service experience
- Kitchen experience
Quick apply
2d
Sous Chef
EHL Experiences —Dublin, County Dublin
- €40,000–€44,000 a year
- Full-time
- Cooking
- No degree
- Food service experience
- Employee assistance program
- Employee discount
Quick apply
5d
Bar Manager
Dalata —Dublin, County Dublin
- Full-time
- Hotel
- No degree
- Recruiting
- Employee assistance program
Quick apply
8d
Duty Manager
Dalata —Dublin, County Dublin
- Full-time
- Hospitality
- Hotel
- No degree
- Employee assistance program
Quick apply
7d
Nail Technician
Award winning nail bar —Dundrum, County Dublin
- Up to €21 an hour
- Part-time
- Store discount
- Wellness program
Quick apply
Swim Teacher Part time
PREM Group —Naas, County Kildare
- Part-time
- English
- Hotel
- No degree
- Free parking
- Employee assistance program
Quick apply
14d
Senior Technical Operations Engineer, Manufacturing Operations
Amazon Data Services Ireland Limited —Dublin, County Dublin
- Full-time
- Microsoft Excel
- Data analysis skills
- Master's degree

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Deli Manager / All-Rounder

Installer.ie
Dublin, County Dublin

Quick apply

Job details

Permanent | Full-time
From €14.15 an hour
3 days ago

Qualifications

Management
HACCP Certification
English
Supervising experience
Food service experience
Food preparation
Communication skills
HACCP Level 2 Certificate

Full job description

Deli Manager / All-Rounder

We are looking for a dependable and experienced full-time Deli Manager / All-Rounder to oversee our busy builders' yard deli located at Robinhood Road, Dublin.

This is a hands-on role combining day-to-day deli management with food preparation, baking, customer service, coffee service, stock control and general operational duties. The successful candidate will be organised, confident working independently and comfortable taking responsibility for the smooth running of the deli.

If you are fast, friendly, reliable and know your way around a sandwich station, this could be the role for you.

Key Responsibilities

Manage the day-to-day running of the deli and maintain consistently high standards.
Prepare and wrap fresh breakfast and lunch rolls, sandwiches and baps to order.
Bake and prepare fresh deli and bakery items as required, following recipes and maintaining consistent quality and presentation.
Assist with daily baking requirements, including preparation, baking, portioning and presentation of products.
Make and serve takeaway coffees and teas.
Greet customers and provide friendly, efficient service.
Manage stock levels, ordering, deliveries, rotation and waste control.
Ensure food is fresh, properly labelled, attractively presented and stored correctly.
Prepare food and baked goods efficiently for the following day.
Operate the till and complete daily cash-handling duties where required.
Maintain a clean, organised and well-stocked preparation and service area.
Follow and enforce HACCP Level 2 food safety and hygiene procedures.
Coordinate daily tasks and support or supervise other team members where applicable.
Assist with general cleaning and other duties needed to keep the deli running smoothly.

What We're Looking For

A minimum of 3 years' experience in a deli, sandwich bar, cafe or similar food-service environment.
Previous supervisory or management experience.
HACCP Level 2 certification is required.
Baking experience or strong baking skills are preferred but not essential. We value enthusiasm, a willingness to learn and a positive attitude, and training can be provided for the right candidate.
Experience using a commercial coffee machine preferred but not essential - training will be provided.
Strong food preparation, stock-management and organisational skills.
A confident, hands-on approach with excellent attention to detail.
The ability to manage priorities and remain calm during busy periods.
Reliable, punctual and available for early morning starts from 6:30am.
Fluent English and strong communication skills.
A friendly personality, a good sense of humour and a team-player attitude.
Comfortable working independently and taking ownership of the deli's daily operation.

This position would suit someone seeking a stable, hands-on management role in a friendly, straightforward working environment. Applications from mature candidates are welcome, and we are happy to consider candidates who have a strong food service background but limited baking experience, provided they are enthusiastic and willing to learn.

Pay and Perks

Early-shift pattern, allowing you to finish early and enjoy the rest of your day.
Free staff meal and coffee during your shift.
Tips and staff discount.
Friendly and supportive working environment.
Full site-specific training provided.
Pay based on experience.

Pay: From €14.15 per hour

Work Location: In person

Quick apply

Refine Your Search

experienced bar jobs in dublin 24 county dublin

Deli Manager / All-Rounder

Head Bartender - Monkstown

Senior Enterprise Account Manager, AGS Ireland/NI (FSI)

Senior Online Merchandiser

maitre d /Floor Supervisor

Deli Assistant

Banqueting Assistant Manager

Head Chef

Laundry Assistant

Front Office Manager

Chef De Partie

Bar Manager Ballsbridge Dub 4

Senior Category Marketing Manager

Sous Chef

Sous Chef

Bar Manager

Duty Manager

Nail Technician

Swim Teacher Part time

Senior Technical Operations Engineer, Manufacturing Operations

I want to receive the latest job alerts for experienced bar in dublin 24 county dublin

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