Find Sous chef Jobs in Dublin 12, D

Junior Sous Chef – Exceptional Career Progression & Development Opportunities
Toni —Dublin, County Dublin
- €17 an hour
- Full-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
1h
Chef de Partie
Lorien Sandyford Limited T/a Zaytoon —Sandyford, County Dublin
- €36,605 a year
- Full-time
- Cooking
- Food service experience
- Leadership
Quick apply
Chef De Partie Oliver Dunne Restaurants
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
Chef
The Black Wolf- Beer and Food Co —Blanchardstown, County Dublin
- From €17 an hour
- Part-time
- Cooking
- Communication skills
Quick apply
Chef de Partie
Mespil Hotel —DUBLIN 4, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
8d
Commis Chef
Sodexo —Dublin, County Dublin
- €15 an hour
- Full-time
- Customer service
- No degree
- In-person
- Employee assistance program
Quick apply
5d
Jameson Bar and Restaurant Manager
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
Chef de Partie Dublin 4
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
Chef De Partie
BADAM 93A Howth Road Clontarf Dublin 3 D03 HK40 —Howth, County Dublin
- €36,605 a year
- Full-time
- Culinary experience
- Cooking
- English
Quick apply
6d
Commis Chef
ADAM 93A Howth Road Clontarf Dublin 3 D03 HK40 —Howth, County Dublin
- €36,605 a year
- Full-time
- Culinary experience
- Cooking
- Leaving certificate
- Language training provided
Quick apply
6d
Sous Chef
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance program
Quick apply
Sous Chef
Shoreline Hotel —Donabate, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
Quick apply
13d
Chef de Partie
Talbot Hotel Stillorgan —Dublin, County Dublin
- Weekend availability
- No experience needed
- English
- Hotel
- Free parking
- Life insurance
Quick apply
13d
Head Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- Food service experience
- Communication skills
Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance program
Quick apply
Kitchen Porter
Dalata —DUBLIN 7, County Dublin
- Part-time
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
Junior Sous Chef - The Palmer
The K Club —Straffan, County Kildare
- Full-time
- Communication skills
- Resort
- Employee assistance program
Quick apply
Senior Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Chef De Partie
BaxterStorey UK —Donabate, County Dublin
- €18 a week
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
1d
Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- No experience needed
- No degree

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sous chef jobs near dublin 12, d

Junior Sous Chef – Exceptional Career Progression & Development Opportunities

Toni
Dublin, County Dublin

Quick apply

Job details

Full-time
€17 an hour
1 hour ago

Qualifications

Food handling
Food management
Cooking
Food service experience
Food preparation
Restaurant experience

Full job description

€17 per hour + tips | Full-Time | Long-Term Career Opportunity

Are you an ambitious Chef de Partie who feels ready for the next step?

Perhaps you've gained valuable experience in your current role and are now looking for an opportunity where you can continue to grow, learn and develop under the guidance of experienced professionals.

We are looking for a passionate and driven Junior Sous Chef to join our team. This role is ideal for someone who already has a solid foundation in the kitchen and is now looking for a business that will invest in their future and help them develop into a complete chef and future kitchen leader.

A Career, Not Just a Job

We are a family-owned hospitality business with multiple locations and a strong belief in promoting from within. We take great pride in helping ambitious people grow and develop, and we believe that the right attitude and desire to learn are just as important as experience.

If you are someone who is hungry to improve, eager to take on more responsibility and excited by the prospect of building a long-term career, we would love to hear from you.

Learn More Than Just Cooking

Working closely with an exceptional Head Chef and a passionate team, you will receive mentorship and training in:

Cooking techniques and food quality.
Kitchen leadership and organisation.
Food costing and menu engineering.
Labour management and productivity.
Stock control and reducing waste.
Supplier relationships and purchasing.
Building systems and maintaining standards.
Leading and developing teams.
Understanding what it takes to run a successful and profitable restaurant.

Our goal is to help develop complete chefs – people who understand not only how to produce great food, but also how to lead successful kitchens and build sustainable businesses.

What We Offer

€17 per hour plus tips.
Direct mentorship from an experienced and highly respected Head Chef.
The opportunity to join a passionate and supportive team.
Ongoing training and development.
Genuine opportunities for progression within a growing hospitality group with multiple locations.
Exposure to different styles, systems and concepts across the group.
A culture that values ambition, hard work and continuous improvement.
Long-term career opportunities for people who demonstrate leadership, commitment and a desire to grow.

About You

You are currently working as a Chef de Partie or Junior Sous Chef.
You have strong standards and take pride in producing quality food.
You are ambitious and eager to continue learning.
You want more than just another kitchen job – you want to build a long-term career.
You are ready for greater responsibility and excited by the opportunity to grow into a leadership role.
You enjoy working with passionate people who strive to improve every day.

If you feel you've reached the point where you're ready for the next challenge and are looking for a place that will genuinely invest in your development, we'd love to hear from you.

Pay: €17.00 per hour

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in dublin 12, d

Junior Sous Chef – Exceptional Career Progression & Development Opportunities

Chef de Partie

Chef De Partie Oliver Dunne Restaurants

Chef

Chef de Partie

Commis Chef

Jameson Bar and Restaurant Manager

Chef de Partie Dublin 4

Chef De Partie

Commis Chef

Sous Chef

Sous Chef

Chef de Partie

Head Kitchen Porter

Chef de Partie

Kitchen Porter

Junior Sous Chef - The Palmer

Senior Chef de Partie

Chef De Partie

Kitchen Porter

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