126
line cook jobs in deansgrange, d
Ocean Blue River Limited —Dublin, County Dublin
- €36,605–€38,000 a year
- Full-time
- Cooking
- No degree
- Food service
Quick apply
1h
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
CH&CO —DUBLIN 2, County Dublin
- €17 an hour
- Full-time
- Culinary experience
- Employee assistance program
11d
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
6d
Moriarty Group —Leixlip, County Kildare
- €36,000–€37,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Cora —Lucan, County Dublin
- €16–€18 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
Quick apply
1d
Rudys Restaurant —Blanchardstown, County Dublin
- Full-time
- English
- Food service
- Restaurant experience
Quick apply
6d
The Westbury —DUBLIN 2, County Dublin
- €17.15 an hour
- Full-time
- Hotel
- Restaurant experience
Quick apply
3d
The Westbury —DUBLIN 2, County Dublin
- €18.15 an hour
- Full-time
- Hotel
Quick apply
12d
Flight Club Ireland —Dublin, County Dublin
- €15.50–€17.00 an hour
- Cooking
- No degree
Quick apply
Rickrad Limited T/A Krewe Restaurant —Dublin, County Dublin
- €36,605 a year
- Full-time
- Food service
- Restaurant experience
Quick apply
1d
Mister S —Dublin, County Dublin
- €35,000–€38,000 a year
- Full-time
- Cooking
- No degree
- Food service
- Annual leave
- Employee discount
Quick apply
3h
Cake Express Limited —Dublin, County Dublin
- €30,000–€37,000 a year
- Weekend availability
- Cooking
- English
- No degree
- Employee discount
- Sick pay
Quick apply
2h
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Grand Hotel Malahide —Malahide, County Dublin
To assist or at times be fully responsible for Restaurant, Bar Food or Banqueting service, and when required to do so deliver creative dishes in all food…
€35,000–€39,000 a year
Quick apply
Ocean Blue River Limited —Dublin, County Dublin
\* Monitor food quality and portion control. \* Assist with stock control and food ordering. \* Previous experience as a Chef de Partie or equivalent.
€36,605–€38,000 a year
Quick apply
1h
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