78
sous chef jobs in dublin, d
Cassidys Hotel —DUBLIN 1, County Dublin
- €40,000–€42,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Gym membership
Quick apply
3d
Mister S —Dublin, County Dublin
- €35,000–€38,000 a year
- Full-time
- Cooking
- No degree
- Food service
- Annual leave
- Employee discount
Quick apply
5d
Dalata —DUBLIN 1, County Dublin
- Weekend availability
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
12d
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
10d
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Leadership
- Resort
House Dublin —DUBLIN 2, County Dublin
- €40,000–€45,000 a year
- Full-time
- Cooking
- Hotel
- Food service
Quick apply
4d
Shoreline Hotel —Donabate, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
Quick apply
3d
DAX RESTAURANT —DUBLIN 2, County Dublin
- €39,000–€42,000 a year
- Full-time
- Food service
- Restaurant experience
Quick apply
2d
ALMA. —Dublin, County Dublin
- €15.50 an hour
- Full-time
- Cooking
- English
- Food service
- Store discount
- Employee discount
Quick apply
2d
Talbot Hotel Stillorgan —Dublin, County Dublin
- Weekend availability
- No experience needed
- English
- Hotel
- Free parking
- Life insurance
Quick apply
2d
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Mister S —Dublin, County Dublin
Mentoring from experienced senior chefs. Flexibility to work slightly longer or shorter weeks when needed, rather than unnecessarily using annual leave.
€35,000–€38,000 a year
Quick apply
5d
The Westbury —DUBLIN 2, County Dublin
50% off food when dining with the Doyle Collection. 30 days of holiday including public holidays, increasing to 35 with length of service.
€18.15 an hour
Quick apply
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