Find Restaurant manager Jobs in Lucan County Dublin

Restaurant Manager – Lucan Village | €42,000–€48,000 DOE
Cora (Lucan) —Lucan, County Dublin
- €42,000–€48,000 a year
- Full-time
- Hospitality
- Management
- Leadership
Quick apply
13d
Food and Beverage Manager
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- €45,000–€52,000 a year
- Full-time
- Microsoft Excel
- Management
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Restaurant General Manager - Joel's Restaurant
Louis Fitzgerald Group —DUBLIN 22, County Dublin
- €80,000–€100,000 a year
- Full-time
- Hospitality
- Management
- Leadership
Quick apply
6d
Assistant Manager - Sally Mac's Pub & Kitchen
EHL Experiences —Dublin, County Dublin
- €40,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee assistance program
- Employee discount
Quick apply
1h
General Manager – Broadway Clondalkin
Woodfire and Wings Group —Dublin, County Dublin
- €50,000–€60,000 a year
- Full-time
- Management
- Customer service
- Supervising experience
- Employee discount
Quick apply
4d
Restaurant General Manager
FJ Restaurants Group —Ranelagh, County Dublin
- Full-time
- Team management
- Leadership
- Restaurant experience
- Employee discount
Quick apply
Assistant Restaurant Manager
Hawksmoor Dublin —DUBLIN 2, County Dublin
- €23.84–€24.11 an hour
- Full-time
- Referral programme
Quick apply
Restaurant and Bar Manager
Super Social Leopardstown —Leopardstown, County Dublin
- €32,000–€45,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee discount
- Sick pay
Quick apply
Catering Supervisor / Assistant Manager
Aramark Ireland —Dublin, County Dublin
- Weekend availability
- Management
- Customer service
- Microsoft Office
Quick apply
Assistant Manager- The Morrison Room
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Hospitality
- Management
- English
- Free parking
- Annual leave
Quick apply
12d
General Manager - Food & Beverage Portmarnock Resort & Jameson Golf Links
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €80–€95 a year
- Weekend availability
- Sales
- Hotel
- In-person
Quick apply
Restaurant Manager
The SpitJack —Dublin, County Dublin
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
Food & Beverage Supervisor
Carr Golf —Castleknock, County Dublin
- Weekend availability
- Customer service
- English
- No degree
Quick apply
5d
Restaurant Supervisor Brown Thomas
The SpitJack —Dublin, County Dublin
- Hospitality
- Restaurant management
- Leadership
- Annual leave
Quick apply
Assistant General Manager
Popeyes ROI —Temple Bar, County Dublin
- €35,000–€45,000 a year
- Full-time
- Referral programme
Quick apply
General Manager
Gourmet Food Parlour —Dublin, County Dublin
- Weekend availability
- Hospitality
- Sales
- Continuous improvement
- Employee assistance program
Quick apply
Assistant Manager | Gin Palace
Louis Fitzgerald Group —DUBLIN 1, County Dublin
- Weekend availability
- Hospitality
- Bar
- Customer service
Quick apply
Restaurant Manager
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Hospitality
- Customer service
- English
Quick apply
Assistant Restaurant Manager
Dalata —DUBLIN 1, County Dublin
- Full-time
- Bar
- Restaurant management
- English
- Annual leave
- Employee assistance program
Quick apply
3d
Restaurant General Manager – ELEVEN
FJ Restaurants Group —Loughlinstown, County Dublin
- €36,000–€43,000 a year
- Full-time
- Supervising experience
- Team management
- Leadership
- Employee discount
Quick apply

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Restaurant Manager – Lucan Village | €42,000–€48,000 DOE

Cora (Lucan)
Lucan, County Dublin

Quick apply

Job details

Full-time
€42,000–€48,000 a year
13 days ago

Benefits

Food allowance

Qualifications

Hospitality
Management
Supplier management experience
Leadership
Restaurant experience
Communication skills

Full job description

Full-time | Independent Restaurant | Co. Dublin

We are looking for an experienced and ambitious Restaurant Manager to join our growing team at our recently opened restaurant in Lucan Village, Co. Dublin.

Since opening, the restaurant has enjoyed strong customer demand and significant growth, and we are now looking for an experienced manager to help lead the business through its next stage of development.

This is a key leadership position for someone who enjoys being hands-on, takes pride in high standards and wants to have a genuine influence on the operation. You will work closely with the owners and alongside a highly skilled, Michelin-trained kitchen team, with an innovative approach to food and menu development.

We are looking for someone who is passionate about hospitality, confident leading a team and comfortable taking ownership of the day-to-day running of a busy restaurant.

The Role

You will take responsibility for the smooth and successful operation of the restaurant, with a particular focus on service, team performance and the overall guest experience.

Key responsibilities include:

Leading the restaurant team and overseeing daily service
Creating a positive, professional and high-performing team culture
Training and developing staff, ensuring consistently high standards
Managing staff rotas and coordinating payroll
Maintaining excellent standards of service, food presentation and customer experience
Managing stock levels, ordering and supplier relationships
Monitoring labour, food and operational costs
Contributing to the ongoing financial performance of the restaurant
Ensuring compliance with HACCP, food safety, hygiene and health & safety requirements
Managing customer feedback and resolving issues professionally
Working closely with the owners and kitchen team on menus, promotions and new initiatives
Identifying opportunities to improve the operation as the business continues to grow

The Person

The successful candidate will have previous management experience within a busy restaurant or hospitality environment and will be confident taking responsibility for both people and operational performance.

We are looking for:

3+ years' experience in a restaurant or hospitality management role
Proven experience leading and developing a team
Strong organisational and communication skills
A genuine passion for hospitality, food and delivering an excellent guest experience
A hands-on approach and willingness to lead from the floor during busy periods
Good knowledge of restaurant operations, stock control and supplier management
An understanding of food and labour costs and basic financial reporting
Strong knowledge of HACCP, food safety and health & safety
An interest in speciality coffee and contemporary food
The initiative and commercial awareness to identify opportunities and contribute to the continued growth of the business

Above all, we are looking for someone with energy, ambition and a strong work ethic who wants to become an important part of a growing independent restaurant.

What We Offer

€42,000–€48,000 salary, depending on experience
The opportunity to play a key role in a successful and rapidly growing restaurant
Genuine autonomy and the opportunity to work closely with the owners
The opportunity to work alongside a highly skilled Michelin-trained kitchen team
Input into menu development, promotions and future business initiatives
A supportive and collaborative working environment
Opportunity for career progression as the business continues to grow
Staff food allowance

Apply

If you are an experienced hospitality manager looking for an opportunity where you can take ownership, lead a strong team and play a meaningful role in the continued growth of an ambitious independent restaurant, we would love to hear from you.

Job Type: Full-time
Salary: €42,000–€48,000 per year, DOE
Location: Lucan Village, Co. Dublin
Work Location: In person

Pay: €42,000.00-€48,000.00 per year

Benefits:

Food allowance

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in lucan county dublin

Restaurant Manager – Lucan Village | €42,000–€48,000 DOE

Food and Beverage Manager

Restaurant General Manager - Joel's Restaurant

Assistant Manager - Sally Mac's Pub & Kitchen

General Manager – Broadway Clondalkin

Restaurant General Manager

Assistant Restaurant Manager

Restaurant and Bar Manager

Catering Supervisor / Assistant Manager

Assistant Manager- The Morrison Room

General Manager - Food & Beverage Portmarnock Resort & Jameson Golf Links

Restaurant Manager

Food & Beverage Supervisor

Restaurant Supervisor Brown Thomas

Assistant General Manager

General Manager

Assistant Manager | Gin Palace

Restaurant Manager

Assistant Restaurant Manager

Restaurant General Manager – ELEVEN

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