Find kitchen Jobs in clane county kildare

Kitchen Assistant
The Good Eating Company —Kildare, County Kildare
- €15 an hour
- Part-time
- Culinary experience
- English
- Food service
- Annual leave
Quick apply
2h
Chef de Partie
Dubh —Newbridge, County Kildare
- €14.15–€17.15 an hour
- Full-time
- Cooking
- English
- Food service
- Employee discount
Quick apply
1d
Junior Sous Chef Osprey Hotel
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Employee discount
Quick apply
8d
Chef De Partie Osprey Hotel Naas Full Time Position
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- Kitchen experience
- Employee assistance program
- Employee discount
Quick apply
1d
Senior Sous Chef Osprey Hotel
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Employee discount
Quick apply
8d
Pastry Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- English
- No degree
- Communication skills
- Free parking
- Employee assistance program
Quick apply
Brunch Chef –Full time - Baked and Bottled – Ashtown, Dublin 15
Baked and Bottled / Royal canal catering LTD —DUBLIN 15, County Dublin
- From €31,200 a year
- Full-time
- Cooking
- English
- Bakery
- Employee discount
Quick apply
1d
Chef de Partie
Moriarty Group —Leixlip, County Kildare
- €36,000–€37,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Senior Chef de Partie
Harte's Kildare —Kildare, County Kildare
- €38,000–€42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
11d
Chef De Partie - Hotel
Tulfarris Hotel and Golf Resort —Blessington, County Wicklow
- €34,000–€36,000 a year
- Weekend availability
- Cooking
- Hotel
- Resort
- Free parking
- Employee assistance program
Quick apply
8d
Brunch Chef –Part time - Baked and Bottled – Ashtown, Dublin 15
Baked and Bottled / Royal canal catering LTD —DUBLIN 15, County Dublin
- From €31,200 a year
- Part-time
- Cooking
- English
- Bakery
- Employee discount
Quick apply
Sous Chef
MGT Catering —Clondalkin, County Dublin
- €36,000–€38,000 a year
- Weekend availability
- Cooking
- Food service
- Organisational skills
- Sick pay
Quick apply
11d
Senior Sous Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Full-time
- Microsoft Excel
- Management
- Cooking
- Employee assistance program
- Referral programme
Quick apply
Senior Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Kitchen Porter
Sodexo —Newbridge, County Kildare
- €14.80 an hour
- Full-time
- In-person
- Free parking
- Employee assistance program
Quick apply
1d
Chef/Cook
The Town House Hotel —Naas, County Kildare
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply
5h
Commis Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Weekend availability
- Microsoft Excel
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
1d

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Chef de Partie
Dubh —Newbridge, County Kildare
As a modern kitchen offering informal and contemporary menus a all rounder would be best suited as the sections will route to keep everyone notice and learning.
€14.15–€17.15 an hour
Quick apply
1d
Chef de Partie for Hotel
Blooms Hotel —Temple Bar, County Dublin
Assist head chef in developing specials and new dishes. Fulltime position 37.5 hours, mix of shifts available. Do you live in Ireland at present ?
€16.50 an hour
Quick apply

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Kitchen Assistant

The Good Eating Company
Kildare, County Kildare

Quick apply

Job details

Part-time
€15 an hour
2 hours ago

Benefits

Bike to work scheme
Annual leave
Food allowance

Qualifications

Food handling
Culinary experience
English
Food service
Food preparation
Restaurant experience
Kitchen experience

Full job description

Part-Time Kitchen Assistant / Junior Chef
Monday–Thursday | 24hrs/week | 8:00am–2:30pm | No Evenings or Weekends

Are you passionate about good food, take pride in your work, and enjoy being part of a supportive kitchen team?

We are looking for a reliable and enthusiastic Kitchen Assistant / Junior Chef to join our busy workplace hospitality operation. This is an excellent opportunity for someone with kitchen experience who is looking for a great work-life balance while continuing to develop their culinary skills.

Working Monday to Thursday, with daytime hours only, you'll play an important role in delivering fresh, high-quality food and excellent service to our guests and colleagues.

Why Join Us?

Unlike traditional hospitality roles, this position offers the opportunity to work in a modern, professional workplace hospitality environment, giving you the chance to continue your passion for food while enjoying your evenings and weekends free. It's the perfect balance between a rewarding kitchen career and quality time outside of work.

The Role

Assist with the preparation and service of breakfast and lunch
Carry out daily food preparation using fresh, seasonal ingredients
Support the team in delivering a smooth, organised service
Maintain excellent standards of food safety, cleanliness, and presentation
Contribute positively to the kitchen environment and team culture
Take ownership of your section and support colleagues where needed

What We're Looking For

Previous kitchen experience is essential
Comfortable working independently and managing your workload
Positive attitude with a willingness to learn and develop
Reliable, punctual, and professional
Good attention to detail and pride in producing quality food
A team player who enjoys contributing to a positive workplace culture
Someone who demonstrates initiative and can remain productive during quieter periods

This role would suit a Kitchen Assistant looking to progress, or a Junior Chef seeking a stable role with excellent work-life balance and opportunities to grow.

What We Offer

Monday to Thursday working pattern
Daytime hours only – no evenings or weekends
20 days annual leave/year plus bank holidays off
Consistent 4-day working week
Great coffee and delicious meals at work
Referral Scheme and Cycle to Work Scheme
Supportive, inclusive, and people-focused team culture
Training, development, and opportunities for progression
Work with fresh food and quality ingredients
Access to a high-quality workplace hospitality operation
A culture that values teamwork, creativity, hospitality, and continuous improvement

If you're someone who enjoys working with fresh food, takes pride in delivering quality, and wants to be part of a team that genuinely cares about what it does, we'd love to hear from you.

About Us

At The Good Eating Company, we strive every day to set a new standard for corporate dining by providing an inspiring, delicious, farm-to-fork dining experience that extends beyond the plate. The Good Eating Company was cooked up with passion around a kitchen table in the UK in 1999. We started with one big dream — to bring restaurant-quality food to corporate dining — and have been championing flavour and food creativity ever since.

* The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.

Job Type: Part-time

Pay: €15.00 per hour

Benefits:

Food allowance

Experience:

Kitchen: 1 year (preferred)

Work authorisation:

Ireland (required)

Work Location: In person

Quick apply

Refine Your Search

kitchen jobs in clane county kildare

Kitchen Assistant

Chef de Partie

Junior Sous Chef Osprey Hotel

Chef De Partie Osprey Hotel Naas Full Time Position

Senior Sous Chef Osprey Hotel

Pastry Chef de Partie

Brunch Chef –Full time - Baked and Bottled – Ashtown, Dublin 15

Chef de Partie

Senior Chef de Partie

Chef De Partie - Hotel

Brunch Chef –Part time - Baked and Bottled – Ashtown, Dublin 15

Sous Chef

Senior Sous Chef

Senior Chef de Partie

Kitchen Porter

Chef/Cook

Commis Chef

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