Find Hotel duty manager Jobs in Cork Airport, C

Food & Beverage Supervisor
Dean Group (Ireland) —Cork, County Cork
- Weekend availability
- Management
- Customer service
- Hotel
- Annual leave
- Gym membership
Quick apply
8d
Laundry Assistant/ Accommodation Assistant/ Linen Porter
Talbot Hotel Cork —Ballincollig, County Cork
- Weekend availability
- English
- Hotel
- No degree
- Free parking
- Employee assistance program
Quick apply
8d
Maintenance Manager
Hotel Isaacs Cork —Cork, County Cork
- €40,000–€45,000 a year
- Full-time
- English
- Hotel
- Communication skills
- Employee assistance program
- Sick pay
Quick apply
Duty Manager
The Metropole Hotel —Cork, County Cork
- Full-time
- Hotel
- Relocation assistance
- Referral programme
Quick apply
1d
Assistant Front Office Manager
Dalata —Cork, County Cork
- Full-time
- Bar
- Hotel
- Organisational skills
- Annual leave
- Employee assistance program
Quick apply
Marketing Manager
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Hospitality
- Sales
- English
Quick apply
Bartender
The Montenotte Hotel —Cork, County Cork
- Bar
- Resort
- Employee assistance program
Quick apply
Bellevue Spa Therapist
The Montenotte Hotel —Cork, County Cork
- Weekend availability
- Resort
- Employee assistance program
Quick apply
8d
Chef de Partie
Dalata —Cork, County Cork
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
Floor Manager - Food and Beverage
The River Lee —Cork, County Cork
- Full-time
- Hotel
- Supervising experience
- No degree
- Referral programme
Quick apply
Director of Marketing - Maternity Contract
The River Lee —Cork, County Cork
- Full-time
- Hospitality
- Hotel
- Marketing
- Referral programme
Quick apply
Head Chef
Dalata —Cork, County Cork
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee assistance program
Quick apply
14d
Part-Time Maintenance Assistant
Hotel Isaacs Cork —Cork, County Cork
- €14.50 an hour
- Part-time
- Hotel
- Employee assistance program
Quick apply
8d
Bar & Restaurant Manager
The Metropole Hotel —Cork, County Cork
- Full-time
- Hotel
- Organisational skills
- Relocation assistance
- Referral programme
Quick apply
Night Porter
Dalata —Cork, County Cork
- Full-time
- English
- Hotel
- Organisational skills
- Employee assistance program
Quick apply
5d
General Manager of The River Club (Maternity Cover)
The River Lee —Cork, County Cork
- Full-time
- Hotel
- Referral programme
Quick apply
6d
Maintenance Manager
The Montenotte Hotel —Cork, County Cork
- Full-time
- Resort
- Annual leave
Quick apply
13h
Kitchen Porter
Dalata —Cork, County Cork
- Weekend availability
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
6d
Reservations Executive
Hayfield Manor Hotel —Cork, County Cork
- €29,000–€32,000 a year
- Full-time
- English
- Microsoft Office
- Hotel
- Employee assistance program
- Employee discount
Quick apply
13d
Group Sales & Marketing Manager
Trigon Hotels —Cork Airport, County Cork
- Full-time
- Microsoft Excel
- Sales
- Research
- Relocation assistance
- Referral programme
Quick apply
6d

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Food & Beverage Supervisor

Dean Group (Ireland) -
Cork, County Cork

Quick apply

Job details

Permanent
8 days ago

Benefits

Bike to work scheme
Annual leave
Food allowance
Gym membership
Referral programme

Qualifications

Micros POS
Management
Customer service
POS
Leadership
Restaurant experience
Hotel experience

Full job description

At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels, restaurants, bars and gyms tells its own story, brought to life through humble hospitality and genuine human connection. Our people are at the centre of it all. They show up with individuality, warmth and curiosity, shaping who we are and how guests experience our hotels every day. We welcome fresh thinking and imagination, because playing it safe never made anything unforgettable.

We are currently seeking an experienced Food & Beverage Supervisor to join the team in The Dean Cork. If you are passionate about exceptional customer service and have previous experience in a busy hotel then we would love to hear from you!

Key Areas

Shift Supervision & Team Support
Guest Experience
Operational Coordination
Compliance & Standards

Job Purpose

The Food & Beverage Supervisor supports the day-to-day running of the restaurant, bar, and event operations. This hands-on role focuses on supervising shifts, supporting front-of-house teams, and ensuring service excellence in line with brand standards.

Working closely with the Duty Manager, the Supervisor helps coordinate service delivery, motivates team members, and acts as a first point of contact for guests. This role is ideal for someone ready to step into a leadership position while developing their skills toward more senior management responsibilities.

Role Responsibilities

Shift Supervision & Team Support

Support F&B teams during service across restaurant, bar, and event spaces.
Lead shift briefings, assign tasks, and ensure service runs smoothly.
Provide guidance, coaching, and on-the-job training to junior staff.
Step in to resolve operational issues and escalate where necessary.

Guest Experience

Act as a visible presence on the floor, engaging with guests throughout service.
Anticipate and respond to guest needs promptly and professionally.
Handle minor guest concerns and escalate complex issues to the Duty Manager.
Maintain brand standards of hospitality, cleanliness, and presentation.

Operational Coordination

Assist with setup, service, and breakdown of restaurant and event operations.
Coordinate with kitchen and bar teams for accurate and timely service.
Ensure service areas are fully stocked, clean, and ready for use.
Use POS systems (e.g., Micros) for order processing and billing.

Compliance & Standards

Support health and safety, food safety, and hygiene practices across F&B outlets.
Carry out daily checks to ensure readiness of service stations and floor areas.
Assist with stock control, ordering, and waste management.
Follow company SOPs and licensing regulations at all times.

Preferred Experience

1-2 years' experience in an F&B supervisory role (restaurant, bar, or hotel).
Strong knowledge of food and beverage service standards.
Confident communicator with good leadership and problem-solving skills.
Experience with POS systems (Micros or similar) desirable.
Ability to stay calm under pressure in busy service periods.
Flexible availability including evenings, weekends, and events.

Benefits:

Global discounted staff room rates across the group
50% off Food and 25% Beverage across the group
Accrued Annual Leave with Service
Friends and Family discount
Gym Membership Discounts*
Continual training and development
Career progression within the Group
Gratuities *
Meals on shift
Bike to work scheme
Taxsaver for travel
Refer a friend scheme
Wellness at work events and access to wellness platform
Employment Assistance Programme
Group discounts for cinema tickets, shopping deals etc
Team appreciation days
Service recognition

Applicable to certain positions

Dean Group owns and operates a number of hotel across Ireland, in certain instances we may feel your skills and experience may suit another role we have available. By submitting your application, you are permitting Dean Group to contact you for other opportunities within the Group

#HP

Quick apply

Refine Your Search

hotel duty manager jobs in cork airport, c

Food & Beverage Supervisor

Laundry Assistant/ Accommodation Assistant/ Linen Porter

Maintenance Manager

Duty Manager

Assistant Front Office Manager

Marketing Manager

Bartender

Bellevue Spa Therapist

Chef de Partie

Floor Manager - Food and Beverage

Director of Marketing - Maternity Contract

Head Chef

Part-Time Maintenance Assistant

Bar & Restaurant Manager

Night Porter

General Manager of The River Club (Maternity Cover)

Maintenance Manager

Kitchen Porter

Reservations Executive

Group Sales & Marketing Manager

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