Find Head of kitchen Jobs

Head Chef-Kathleen's Kitchen
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance program
Quick apply
Cooks/chefs of all grades
Clubhouse bistro (Dundalk golf club) —Blackrock, County Louth
- €15–€18 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
Head Chef
Dakota —DUBLIN 2, County Dublin
- Full-time
- Cooking
- English
- Food service
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Chef de Partie Basel Switzerland
Paddy Reilly's Irish Pub & Restaurant Basel Switzerland —Carrick-on-Suir, County Tipperary
- €55,000–€60,000 a year
- Full-time
- English
- Food service
- Restaurant experience
- Employee discount
Quick apply
4d
Head Chef
The Front Door —Galway, County Galway
- €50,000–€60,000 a year
- Full-time
- Cooking
- Organisational skills
- Leadership
- Store discount
- Employee discount
Quick apply
12d
Assistant Catering Manager
Apleona Ireland —Dublin, County Dublin
- €45,000–€55,000 a year
- Full-time
- Management
- Budgeting
- Communication skills
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Head Chef/Chef / pastry chef
Roadhouse —Mullingar, County Westmeath
- Weekend availability
- No degree
- Food service
- Restaurant experience
Quick apply
Head Chef/Kitchen Manager
Koffee and Kale —County Dublin
- From €40,000 a year
- Full-time
- Management
- Cooking
- Team management
- Store discount
- Employee discount
Quick apply
Head Chef
Farringtons Mill —Rathcoffey, County Kildare
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
6d
Head Chef
Claregalway Hotel —Claregalway, County Galway
- Full-time
- Cooking
- Hotel
- Food service
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6d
Head Chef
Probys Kitchen —Cork, County Cork
- €50,000–€55,000 a year
- Full-time
- Cooking
- Hotel
- Food service
Quick apply
Chefs of all Grades - Coqbull Limerick / Castletroy
Coqbull Limerick —Limerick, County Limerick
- From €15.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Food service
Quick apply
Head Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- Food service
- Communication skills
Chef
BaxterStorey IRL —Shannon, County Clare
- From €16.50 an hour
- Weekend availability
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
12d
Head Chef
TOP DRAWER CATERING —Tralee, County Kerry
- €40,000–€45,000 a year
- Full-time
- English
- Food service
- Restaurant experience
Quick apply
Commis Chef
Great National Ballykisteen Golf Hotel —Limerick Junction, County Tipperary
- Part-time
- Culinary experience
- Cooking
- No degree
- Free parking
- Employee discount
Quick apply
Head Chef
Bambino Stephen Ltd —Dublin, County Dublin
- From €38,532 a year
- Full-time
- Cooking
- Food service
- Leadership
- Employee assistance program
- Employee discount
Quick apply
Head of Sales Operations
Wurth Ireland —Limerick, County Limerick
- Full-time
- Sales
- Marketing
- Analysis skills
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Chef helper
Ciao Woodfire Pizza —Dublin, County Dublin
- €15.50–€17.00 an hour
- Full-time
- Cooking
- No degree
- Food service
Quick apply
9d
Chef
The Neptune —Blackrock, County Louth
- €18–€19 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply

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Head Chef-Kathleen's Kitchen

Fairmont Carton House
Maynooth, County Kildare

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Uniform provided
Employee assistance program
Referral programme

Qualifications

Hospitality
Culinary experience
Cooking
English
Menu planning
Team management
Recruiting
Leadership
Restaurant experience
Communication skills
Time management

Full job description

A five-star career awaits at Carton House.

We invite you to begin your next career chapter at Carton House - a storied and dynamic five-star resort destination and the first and only member of the Fairmont Hotel collection in Ireland.

Nurturing a working environment built on fairness, inclusivity, and growth for all team members, we deliver the highest standard of service, turning moments into memories for all of our guests.

We are currently recruiting a Head Chef to join our culinary team in Kathleen's Kitchen at Carton House.

Key Responsibilities:

Lead the daily kitchen operations of Kathleen's Kitchen, ensuring smooth and efficient service at all times.
Work collaboratively with the Executive Head Chef on menu planning, seasonal offerings, and culinary development.
Create and deliver high-quality dishes with consistency, creativity, and attention to presentation.
Train and develop junior chefs and kitchen staff to support progression and continuous improvement.
Monitor food quality, portion control, and waste management to maximize profitability and efficiency.
Ensure full compliance with HACCP, food hygiene, health & safety, and sanitation standards.
Conduct regular quality checks on ingredients, preparation methods, and finished dishes.
Assist with stock control, ordering, supplier management, and inventory procedures.
Work closely with front-of-house teams to ensure a seamless guest dining experience.
Support recruitment, scheduling, and performance management within the kitchen team.
Maintain high standards of cleanliness, organization, and kitchen presentation.
Ensure all company standards, policies, and luxury hospitality expectations are consistently upheld.

Key Requirements:

Minimum 12-15 years' culinary experience within high-volume or luxury hospitality environments.
Previous experience in a Head Chef or senior leadership culinary role.
Strong leadership, communication, and team management skills.
A high level of culinary creativity and passion for exceptional food.
Excellent organizational and time-management abilities.
Strong understanding of HACCP and food safety regulations.
Ability to thrive in a fast-paced, high-pressure environment.
Detail-oriented with a commitment to quality and consistency.
Flexible approach to working hours, including early and late shifts.
Excellent command of the English language.
Professional culinary qualification required.
Strong personal presentation and professionalism.

Why work for Carton House, a Fairmont managed Hotel?

To be part of Accor's large global hospitality network.
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Learning and development opportunities.
Refer a friend bonus €250.
Employee Assistance Programme.
Strong team focus and team atmosphere.
Meals and uniform are provided.
Free parking.
Team-building and social events organised throughout the year in line with our successful Awards and Recognition Scheme.
Training is provided both on-the-job and through organised training seminars with both internal and external trainers.

Quick apply

Refine Your Search

head of kitchen jobs

Head Chef-Kathleen's Kitchen

Cooks/chefs of all grades

Head Chef

Chef de Partie Basel Switzerland

Head Chef

Assistant Catering Manager

Head Chef/Chef / pastry chef

Head Chef/Kitchen Manager

Head Chef

Head Chef

Head Chef

Chefs of all Grades - Coqbull Limerick / Castletroy

Head Kitchen Porter

Chef

Head Chef

Commis Chef

Head Chef

Head of Sales Operations

Chef helper

Chef

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