13
senior chef de partie/sous chef jobs in coolock county dublin
Gather & Gather Airfield —Dundrum, County Dublin
- €41,000–€45,000 a year
- Full-time
- Food service
- Restaurant experience
- Employee assistance program
- Employee discount
Quick apply
2h
Revels Bar —Rathfarnham, County Dublin
- €17–€20 an hour
- Full-time
- Hospitality
- Cooking
- English
- Employee discount
Quick apply
13d
The Burton —Dublin, County Dublin
- €29,146.80–€42,500.00 a year
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply
Dalata —DUBLIN 1, County Dublin
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
Louis Fitzgerald Group —DUBLIN 22, County Dublin
- Weekend availability
- Cooking
- No degree
- Organisational skills
Quick apply
7d
Cassidys Hotel —DUBLIN 1, County Dublin
- €16.00–€17.50 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Gym membership
Quick apply
Brooks Hotel —Dublin, County Dublin
- €15.70 an hour
- Weekend availability
- Culinary experience
- Hotel
- Food service
- Employee assistance program
- Employee discount
Quick apply
7d
Bakerplace —DUBLIN 2, County Dublin
- €28,341.39–€38,195.74 a year
- Full-time
- Cooking
- English
- Food service
Quick apply
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
More jobs to discover
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Gather & Gather Airfield —Dundrum, County Dublin
Regular social events and communication with our leaders. Working Pattern:* 40 hours per week, 5/7, some evening work when needed for events.
€41,000–€45,000 a year
Quick apply
2h
Revels Bar —Rathfarnham, County Dublin
Lead and support the kitchen team during daily operations. Maintain high standards of food quality and presentation. Passion for fresh food and quality service.
€17–€20 an hour
Quick apply
13d
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