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Cleaning and Hygiene Associate

Ballymaloe Foods -
Little Island, County Cork

Quick apply

Job details

Part-time
€16–€20 an hour
3 days ago

Benefits

Employee assistance program
On-site parking

Qualifications

Hospitality
Food hygiene
English
Organisational skills
Cleaning
Leadership
Communication skills

Full job description

Cleaning and Hygiene Associate

Location: Ballymaloe Foods, Little Island, Co. Cork
Hours: Part-Time (Afternoon Shift, approximately 1:00pm - 5:00pm) Some flexibility in working hours is possible.

We are an ambitious and growing condiment and sauce producer, based in Co. Cork. Our flagship product, Ballymaloe Relish is one of Irelands favourite food brands. We are a driven organisation, continuously seeking to improve, grow and develop in all areas. Our values are high standards, dedication and Ballymaloe warmth and we ask and expect our employees to work to these values. We try to be sustainable in our business operations where possible and practical.

We are currently seeking a Cleaning and Hygiene Associate to join our team. This is a hands-on role focused on cleaning and sanitising production lines, equipment and factory areas to the highest standards. The position is ideal for someone who takes pride in their work, enjoys following clear procedures and is willing to learn.

Previous experience in food manufacturing is not essential as full training will be provided.

Role Purpose
The Cleaning and Hygiene Associate plays a key role in maintaining the hygiene and food safety standards of our manufacturing facility. The majority of the role involves carrying out detailed cleaning of production lines and equipment in accordance with company Standard Operating Procedures (SOPs).
The successful candidate will work closely with Production and Quality teams to ensure all cleaning activities are completed safely, thoroughly and consistently.

Key Responsibilities
1. Production Line Cleaning
Carry out cleaning and sanitisation of production lines, machinery and equipment in accordance with detailed SOPs.
Follow cleaning schedules and work instructions to ensure all tasks are completed to the required standard.
2. Complete daily, weekly and deep-cleaning activities as required.
3. Dismantle and reassemble equipment safely following cleaning procedures.
4. Ensure production areas, equipment and surrounding workspaces are maintained in a clean and hygienic condition.
5. Identify and report any issues relating to equipment condition, hygiene or food safety.

Hygiene & Food Safety

Follow all food safety, hygiene and quality procedures.

Support the site in meeting customer, regulatory and audit requirements.

Assist with hygiene verification activities, including visual inspections and swabbing programmes where required.

Maintain high standards of housekeeping throughout the facility.

Documentation & Record Keeping

Complete cleaning records, checklists and associated documentation accurately.

Ensure all records are completed in a timely manner and are audit-ready.

Report any deviations or concerns to the Quality Manager.

Health & Safety
Handle and store cleaning chemicals safely and in accordance with company procedures.

Follow all health and safety requirements and safe systems of work.

Wear and maintain required PPE.

Promote safe working practices and a positive approach to hygiene and cleanliness.

Teamwork & Continuous Improvement
Work collaboratively with Production, Quality and Maintenance teams.

Assist in training or supporting new team members where required.
Suggest improvements to cleaning methods, procedures and workplace organisation.

Contribute to maintaining Ballymaloe Foods' culture of quality, food safety and continuous improvement.

What We're Looking For
Essential

Reliable, punctual and dependable.

Strong attention to detail.
Ability to follow detailed instructions and procedures consistently.

Good communication skills and a reasonable level of spoken and written English.

Positive attitude and willingness to learn.

Ability to carry out physical cleaning duties and work on your feet for sustained periods.

Desirable but Not Essential
Previous experience in cleaning, housekeeping, hospitality, healthcare, food production or a similar environment.

Experience working with SOPs, checklists or quality standards.

Understanding of food hygiene and food safety practices.

Full training will be provided for the right candidate.

What Success Looks Like
Production lines and equipment consistently cleaned to the required standard.

Cleaning activities completed safely, accurately and on schedule.

High standards of hygiene and housekeeping maintained throughout the facility.

Accurate completion of cleaning records and documentation.

Positive audit and inspection outcomes.

Strong compliance with food safety, quality and health & safety requirements.

Job Type: Part-time

Pay: €16.00-€20.00 per hour

Benefits:

Employee assistance program
On-site parking

Ability to commute/relocate:

Little Island, County Cork: reliably commute or plan to relocate before starting work (preferred)

Language:

English (required)

Work authorisation:

Ireland (required)

Work Location: In person

Quick apply

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