Find Prep chef Jobs in Dublin, D

Senior Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance program
Quick apply
Chef de Partie
The Westbury —DUBLIN 2, County Dublin
- €17.15 an hour
- Full-time
- Hotel
- Restaurant experience
Quick apply
3d
Production Chef De Partie Pastry/Kitchen
Avoca —Bray, County Wicklow
- Full-time
- Cooking
Quick apply
Chef de Partie for Fine Dining Restaurant
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
6d
Senior Chef de Partie
The Westbury —DUBLIN 2, County Dublin
- €18.15 an hour
- Full-time
- Hotel
Quick apply
12d
Chef de Partie
Rickrad Limited T/A Krewe Restaurant —Dublin, County Dublin
- €36,605 a year
- Full-time
- Food service
- Restaurant experience
Quick apply
12h
Commis Chef for Fine Dining Restaurant
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Hotel
- Organisational skills
- Free parking
- Annual leave
Quick apply
8h

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Senior Chef de Partie

Fairmont Carton House
Maynooth, County Kildare

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Uniform provided
Employee assistance program
Referral programme

Qualifications

HACCP Certification
English
Hotel experience

Full job description

A five-star career awaits at Carton House.

We invite you to begin your next career chapter at Carton House - a storied and dynamic five-star resort destination and the first and only member of the Fairmont Hotel collection in Ireland.

Nurturing a working environment built on fairness, inclusivity, and growth for all team members, we deliver the highest standard of service, turning moments into memories for all of our guests.

We are currently recruiting a Senior Chef de Partie to join our culinary team at Carton House.

Key Responsibilities:

Lead and supervise a designated kitchen section to ensure smooth daily operations.
Maintain exceptional presentation and quality standards in line with luxury hospitality expectations.
Assist Sous Chefs and Head Chef with menu development and seasonal dish preparation.
Monitor portion control, stock rotation, and minimisation of food waste.
Ensure all dishes are prepared and served within agreed service times.
Maintain high standards of cleanliness and organisation throughout the kitchen.
Support ordering, stock management, and inventory control within your section.
Ensure compliance with HACCP procedures and all food safety regulations.
Work collaboratively with the wider kitchen and front-of-house teams to deliver exceptional guest experiences.
Handle high-pressure service periods while maintaining attention to detail and consistency.
Contribute creative ideas for menu improvements and special events.
Ensure all equipment is used correctly and report maintenance issues promptly.

Key Requirements:

Previous experience in a similar position.
Ideally have experience in a luxury Hotel background, be talented, creative and have a genuine passion for food.
Be courteous and focused on providing a consistently high standard of customer service.
Be standards driven and detail-orientated.
The ability to multi-task in fast-paced environment.
Be flexible, both early and late shift roster.
A good command of the English Language.
Excellent self-presentation.
Detailed knowledge of HACCP.
Relevant professional qualification.

Why work for Carton House?

To be part of Accor's large global hospitality network.
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Refer a Friend bonus of €250.
Learning and development opportunities.
Employee Assistance Programme.
Strong team focus and team atmosphere.
Meals and uniform are provided.
Free parking.
Team-building and social events organised throughout the year in line with our successful Awards and Recognition Scheme.
Training is provided both on-the-job and through organised training seminars with both internal and external trainers

Quick apply

Refine Your Search

prep chef jobs in dublin, d

Senior Chef de Partie

Chef de Partie

Chef de Partie

Production Chef De Partie Pastry/Kitchen

Chef de Partie for Fine Dining Restaurant

Senior Chef de Partie

Chef de Partie

Commis Chef for Fine Dining Restaurant

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