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  • Chef de Partie Basel Switzerland

    Paddy Reilly's Irish Pub & Restaurant Basel Switzerland —Carrick-on-Suir, County Tipperary

    Train and mentor junior kitchen staff and apprentices. Work efficiently under pressure during busy service periods. Passion for cooking and attention to detail.

    €55,000–€60,000 a year

    Quick apply

    6d

  • Boeuf Burger LTD —Dublin, County Dublin

    2 years of previous chef experience. High level of hygiene and HACCP training. Experience with steaks, sauces, dairy products and Coeliac disease.

    €37,544 a year

    Quick apply

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