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  • Senior Chef de Partie/Sous Chef

    Revels Bar —Rathfarnham, County Dublin

    Lead and support the kitchen team during daily operations. Maintain high standards of food quality and presentation. Passion for fresh food and quality service.

    €17–€20 an hour

    Quick apply

  • The Wicklow Heather Restaurant —Laragh, County Wicklow

    Level 2 Food Safety certificate or equivalent, training can also be provided. Assisting the head chef in all aspects of running our busy kitchen.

    From €34,000 a year

    Quick apply

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