Find Senior chef de partie Jobs in Enfield, Mh

Senior Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance program
Quick apply
1d
Senior Chef
Kennedy's Food Store —Celbridge, County Kildare
- €19–€21 an hour
- 8 hour shift
- Cooking
- English
- Food service
- Store discount
- Flexitime
Quick apply
9d
Sous Chef
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance program
Quick apply
1d
Senior Sous Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Full-time
- Microsoft Excel
- Management
- Cooking
- Employee assistance program
- Referral programme
Quick apply

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senior chef de partie jobs near enfield, mh

Senior Chef de Partie

Fairmont Carton House
Maynooth, County Kildare

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Job details

Permanent | Full-time

Benefits

Free parking
Uniform provided
Employee assistance program
Referral programme

Qualifications

HACCP Certification
English
Hotel experience

Full job description

A five-star career awaits at Carton House.

We invite you to begin your next career chapter at Carton House - a storied and dynamic five-star resort destination and the first and only member of the Fairmont Hotel collection in Ireland.

Nurturing a working environment built on fairness, inclusivity, and growth for all team members, we deliver the highest standard of service, turning moments into memories for all of our guests.

We are currently recruiting a Senior Chef de Partie to join our culinary team at Carton House.

Key Responsibilities:

Lead and supervise a designated kitchen section to ensure smooth daily operations.
Maintain exceptional presentation and quality standards in line with luxury hospitality expectations.
Assist Sous Chefs and Head Chef with menu development and seasonal dish preparation.
Monitor portion control, stock rotation, and minimisation of food waste.
Ensure all dishes are prepared and served within agreed service times.
Maintain high standards of cleanliness and organisation throughout the kitchen.
Support ordering, stock management, and inventory control within your section.
Ensure compliance with HACCP procedures and all food safety regulations.
Work collaboratively with the wider kitchen and front-of-house teams to deliver exceptional guest experiences.
Handle high-pressure service periods while maintaining attention to detail and consistency.
Contribute creative ideas for menu improvements and special events.
Ensure all equipment is used correctly and report maintenance issues promptly.

Key Requirements:

Previous experience in a similar position.
Ideally have experience in a luxury Hotel background, be talented, creative and have a genuine passion for food.
Be courteous and focused on providing a consistently high standard of customer service.
Be standards driven and detail-orientated.
The ability to multi-task in fast-paced environment.
Be flexible, both early and late shift roster.
A good command of the English Language.
Excellent self-presentation.
Detailed knowledge of HACCP.
Relevant professional qualification.

Why work for Carton House?

To be part of Accor's large global hospitality network.
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Refer a Friend bonus of €250.
Learning and development opportunities.
Employee Assistance Programme.
Strong team focus and team atmosphere.
Meals and uniform are provided.
Free parking.
Team-building and social events organised throughout the year in line with our successful Awards and Recognition Scheme.
Training is provided both on-the-job and through organised training seminars with both internal and external trainers

Quick apply

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