125
line cook jobs in kimmage, d
The Hairy Lemon —Dublin, County Dublin
- €32,000–€37,000 a year
- Full-time
- Cooking
- Food service
Quick apply
11h
Dalata —Dublin, County Dublin
- Weekend availability
- Bar
- Hotel
- No degree
- Employee assistance program
Quick apply
3d
Oliver Dunne Restaurants —Malahide, County Dublin
- Part-time
- Cooking
- Organisational skills
Quick apply
O'Callaghan Collection —Dublin, County Dublin
- Weekend availability
- Cooking
- Hotel
- Gym membership
- Referral programme
The Plaza Hotel —DUBLIN 24, County Dublin
- Part-time
- Microsoft Excel
- Cooking
- English
- Employee assistance program
Quick apply
4d
portmarnock golf club —Portmarnock, County Dublin
- Full-time
- Culinary experience
- Food service
- Restaurant experience
- Annual leave
- Sick pay
Quick apply
4d
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Culinary experience
- Windows
- Hotel
- Free parking
- Referral programme
Moriarty Group —Leixlip, County Kildare
- €36,000–€37,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Fairmont Carton House —Maynooth, County Kildare
- Weekend availability
- English
- No degree
- Communication skills
- Free parking
- Employee assistance program
Quick apply
Tulfarris Hotel and Golf Resort —Blessington, County Wicklow
- €34,000–€36,000 a year
- Weekend availability
- Cooking
- Hotel
- Resort
- Free parking
- Employee assistance program
Quick apply
9d
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Kennedy's Food Store —Dublin, County Dublin
- €15–€17 an hour
- Full-time
- Cooking
- English
- Food service
- Flexitime
- Employee discount
Quick apply
1d
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The Hairy Lemon —Dublin, County Dublin
An excellent understanding of the current trends in the food industry. Pay: €32,000.00-€37,000.00 per year. Strong knowledge of food safety & HACCP.
€32,000–€37,000 a year
Quick apply
11h
Ashweld hospitality LTD —Navan, County Meath
Passion for creating rustic, solid food with a focus on seasonal & local produce. Clear knowledge of financial workings within a kitchen - GP & target focused.
€39,000–€40,000 a year
Quick apply
5d
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