Find Sous chef Jobs in Maynooth, Ke

Sous Chef
CH&CO —Dublin, County Dublin
- €21 an hour
- Full-time
- Employee assistance program
5d
Sous Chef
BaxterStorey —Dublin, County Dublin
- €45,000 a year
- Monday to Friday
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance program
7d
Sous Chef
BaxterStorey IRL —Dublin, County Dublin
- €45,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance program
Quick apply
8d
Junior Sous Chef (M/F/X)
Big Mamma —Dublin, County Dublin
- €19 an hour
- Culinary experience
Quick apply
Sous Chef
NATIONAL CONCERT HALL —Dublin, County Dublin
- €18–€20 an hour
- Weekend availability
- Culinary experience
- Cooking
- Cleaning
- Free parking
- Employee assistance program
Quick apply
1d
junior sous chef
Wagamama —Dublin, County Dublin
- €16.72 an hour
- Full-time
12d
Chef de Partie
Workplace Services —DUBLIN 1, County Dublin
- €16.50–€19.00 an hour
- Full-time
- Hospitality
- Cooking
- Food service experience
Quick apply
Head Chef
Dublin Pizza Company —Dublin, County Dublin
- €45,000–€65,000 a year
- Full-time
- Microsoft Excel
- Cooking
- Master's degree
Quick apply
Chef De Partie
CH&CO —Dublin, County Dublin
- €17.50 an hour
- Weekend availability
- Restaurant experience
- Employee assistance program
Sous Chef
Jaru —DUBLIN 8, County Dublin
- €17–€19 an hour
- Full-time
- Cooking
- No degree
- Organisational skills
- Wellness program
- Flexitime
Quick apply
Commis Chef
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Food service experience
- Communication skills
Chef de Partie
Dean Group (Ireland) —Dublin, County Dublin
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Annual leave
- Gym membership
Quick apply
Breakfast Chef
Brooks Hotel —Dublin, County Dublin
- From €15 an hour
- Weekend availability
- Culinary experience
- Hotel
- Food service experience
- Free parking
- Employee assistance program
Quick apply
Sous chef
Cassidys Hotel —DUBLIN 1, County Dublin
- €40,000–€42,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Gym membership
Quick apply
8d
Sous Chef
Dublin Citi Hotel —DUBLIN 2, County Dublin
- €16–€18 an hour
- Full-time
- Cooking
- Food service experience
- Kitchen experience
Quick apply
8d
Sous Chef
Dalata —Dublin, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance program
Quick apply
Chef Tournant/Sous Chef
Johnnie Fox’s Pub —Dublin, County Dublin
Breakfast Chef
Crowne Plaza, Blanchardstown —Dublin, County Dublin
- From €16 an hour
- Full-time
- Cooking
- Hotel
- Food service experience
Quick apply
9d
Sous Chef
Al Vesuvio —Dublin, County Dublin
- €17–€20 an hour
- Full-time
- Cooking
- No degree
- Food service experience
Quick apply
7d
Head Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- Food service experience
- Communication skills

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sous chef jobs near maynooth, ke

Sous Chef

CH&CO -
Dublin, County Dublin

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Job details

Full-time
€21 an hour
5 days ago

Benefits

Employee assistance program

Full job description

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Sous Chef to join our team in Dublin.

Location: Dublin, Airfield Estate, Overends Way, Dundrum

Rate of Pay: €43,500 per annum

Working Pattern: 40 hours per week, 5/7, some evening work when needed for events

Your key responsibilities will include:

Preparing delicious, high-quality food that delights our clients and customers
Identifying opportunities to improve our food service
Creating a positive kitchen environment where your team feel welcomed and supported
Supporting the team in delivering our tasty food concepts to our customers
Representing Compass Group UK&I and maintaining a positive brand image
Supporting the team with ordering food, stock control and controlling food waste
Overseeing kitchen cleaning responsibilities to maintain hygiene standards
Supporting the team to manage budgets and successfully meet financial targets
Complying with Food Handling and Hygiene standards
Complying with Health and Safety regulations

Our ideal Sous Chef will:

Create a positive work environment where the whole team can thrive
Be a brilliant communicator and easily build relationships
Strive for excellence in an eager and motivated manner
Take initiative and make decisions that are right for our customers
Have a desire to succeed in your role
Possess the ability to work under pressure
Demonstrate exceptional timekeeping and reliability
Passionate about great-tasting food

What's in it for you?

Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days Professional subscriptions
Recognition schemes and people awards
Long service awards
Free meals

Job Reference: com/2108/42097001/52828697/SU #G&G Ireland

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

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