Find Chef manager Jobs in Dalkey, D

Head Chef
Compass Group Ireland —DUBLIN 18, County Dublin
- €55,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Communication skills
Chef Manager - Monday to Friday
Thomas Franks Ltd —DUBLIN 2, County Dublin
- €45,000 a year
- Full-time
- Customer service
- Cooking
- English
- Employee assistance program
Quick apply
4d
Head Chef
AstroPark Sport Bar —Coolock, County Dublin
- €17.50–€18.00 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
Restaurant Head Chef - RDS Dublin
Levy —DUBLIN 4, County Dublin
- Up to €55,000 a year
- Full-time
- Cooking
- Leadership
- Restaurant experience
1d
Head Chef – Wine Bar – Ashtown, Dublin 15
Baked and Bottled / Royal canal catering LTD —Ashtown, County Dublin
- From €16 an hour
- Part-time
- Bar
- Spanish
- Cooking
- Employee discount
- Sick pay
Quick apply
Head Chef
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
17h
Executive Head Chef Oliver Dunne Restaurants
Oliver Dunne Restaurants —Dublin, County Dublin
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d

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Chef Manager - Monday to Friday
Thomas Franks Ltd —DUBLIN 2, County Dublin
To develop the food offer in line with current market trends and to the standards outlined in the Thomas Franks company values.
€45,000 a year
Quick apply
4d
Production Chef De Partie Pastry/Kitchen
Avoca —Bray, County Wicklow
Working hours/times may vary during peak trading periods to meet business requirements. A skilled and versatile Pastry & Savoury Chef with experience working…
Quick apply
1d

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Head Chef

Compass Group Ireland -
DUBLIN 18, County Dublin

Apply Now

Job details

Full-time
€55,000 a year

Benefits

On-site parking

Qualifications

Culinary experience
Cooking
Communication skills

Full job description

We’re currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full-time basis, contracted to 40 hours per week.

This role is based at a busy, high-footfall leisure and education venue offering interactive, family-focused experiences. The site sees strong seasonal demand, particularly during summer and weekends, catering to a wide range of customers including families, school groups, and corporate visitors.

The position operates mainly daytime hours, with weekend working required and no evening or night shifts, supporting a strong work-life balance. Free on-site parking is also available.

As Head Chef, you will be responsible for delivering an outstanding culinary experience in a fast-paced, customer-focused environment. In return, you’ll have the opportunity to grow your career within a company that invests in its people and recognises those who go above and beyond.

Your key responsibilities will include:

Preparing high-quality, delicious food that delights customers
Identifying and driving improvements across food service and menu offering
Creating a positive, supportive kitchen culture for your team
Delivering engaging and appealing food concepts suited to a leisure environment
Managing stock, ordering, and controlling food waste
Maintaining high standards of cleanliness and kitchen hygiene
Managing budgets and achieving financial targets
Ensuring compliance with Food Safety, Hygiene, and Health & Safety regulations
Representing Compass Ireland and maintaining a strong brand presence

Our ideal Head Chef will:

Have experience in a similar Head Chef role, ideally in high-volume or leisure settings
Be passionate about food, quality, and customer experience
Foster a positive team environment where people can thrive
Be a strong communicator with the ability to build relationships
Work well under pressure, especially during peak seasonal periods
Take initiative and make decisions that benefit the customer experience
Be highly organised, reliable, and safety-focused

At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.

Please review our Privacy Notice for details on how we maintain, protect and why your personal data is collected when you apply for a job with Compass Group. We will not retain any CV's or job applications for longer than necessary.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

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chef manager jobs in dalkey, d

Head Chef

Chef Manager - Monday to Friday

Head Chef

Restaurant Head Chef - RDS Dublin

Head Chef – Wine Bar – Ashtown, Dublin 15

Head Chef

Executive Head Chef Oliver Dunne Restaurants

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