Find Food and beverage duty manager Jobs in Dublin, D

Beverage Manager - The Convention Centre Dublin
Levy —DUBLIN 1, County Dublin
- €45,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Free parking
- Annual leave
Food & Beverage Manager
Moriarty Group —Leixlip, County Kildare
- Weekend availability
- English
- Hotel
- No degree
- Free parking
- Employee assistance program
Duty Manager
Dalata —DUBLIN 1, County Dublin
- Full-time
- Hospitality
- Hotel
- No degree
- Employee assistance program
Quick apply
Food and Beverage Supervisor
Hyatt Centric —Dublin, County Dublin
- Weekend availability
- Team management
- No degree
- Organisational skills
Quick apply
5d
Group Skills & Standards Trainer
Dalata —Dublin, County Dublin
- Full-time
- Microsoft Powerpoint
- Hospitality
- Hotel
- Employee assistance program
Quick apply
4d
Duty Manager
The Grafton Hotel —Dublin, County Dublin
- €35,000–€37,500 a year
- Full-time
- Hotel
- Hotel experience
- Employee discount
Quick apply
Food & Beverage Supervisor
Dalata —Dublin, County Dublin
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
8d
Food & Beverage Assistant
Dalata —DUBLIN 7, County Dublin
- Part-time
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
Assistant Night Manager
Dalata —DUBLIN 18, County Dublin
- Full-time
- Hospitality
- Hotel
- No degree
- Employee assistance program
Quick apply
Purchasing Manager
Dalata —DUBLIN 2, County Dublin
- Full-time
- Hospitality
- Microsoft Excel
- Hotel
- Employee assistance program
Quick apply
8d
Food & Beverage Supervisor
Moriarty Group —Palmerstown, County Dublin
- €36,000 a year
- Weekend availability
- English
- Hotel
- Free parking
- Employee assistance program
Food & Beverage Supervisor
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Full-time
- Microsoft Excel
- Hotel
- Communication skills
- Employee assistance program
- Referral programme
Quick apply
Team Lead
Avoca —Kilmacanoge, County Wicklow
- Part-time
- Management
- Sales
- Customer service
- Employee assistance program
Quick apply
Chef Manager - Monday to Friday
Thomas Franks Ltd —DUBLIN 2, County Dublin
- €45,000 a year
- Full-time
- Customer service
- Cooking
- English
- Employee assistance program
Quick apply
Catering Assistant Portland Row Closing Date 17.07.26
Crosscare —Dublin, County Dublin
- €26,619–€30,480 a year
- Part-time
- English
- In-person
- Annual leave
- Employee assistance program
11d
Assistant Conference & Banqueting Manager
Marriott International, Inc —Dublin, County Dublin
- €39,258 a year
- Full-time
- Sales
- Culinary experience
- Restaurant management
Food and Beverage Associate- Portmarnock Hotel and Golf Links
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Serving
- Sales
- Hotel
- Free parking
- Referral programme
Graduate Manager
Hilton Garden Inn Dublin City Centre —DUBLIN 1, County Dublin
- Full-time
- Hospitality
- Leadership
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Hotel Manager (Night)
Talbot Hotel Stillorgan —Dublin, County Dublin
- €38,000 a year
- Weekend availability
- English
- Hotel
- Front desk
- Free parking
- Life insurance
Quick apply
Sales Host - New Club Opening
Everlast Gyms+ —DUBLIN 1, County Dublin
- Weekend availability
- Gym membership
Quick apply

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Beverage Manager - The Convention Centre Dublin

Levy -
DUBLIN 1, County Dublin

Apply Now

Job details

Full-time
€45,000 a year

Benefits

Free parking
Annual leave
Employee assistance program
Employee discount
On-site parking

Qualifications

Organisational skills
Leadership
Communication skills

Full job description

Beverage Manager – The Convention Centre Dublin | Full-Time / Permanent

€45000 + excellent benefits including healthcare, wellbeing support, 20 days' annual leave plus bank holidays, retail discounts, meals on duty, and more.

We're seeking an experienced Beverage Manager to oversee daily bar operations and drive the delivery of excellent guest experiences at The Convention Centre Dublin - a world class venue in the heart of Ireland's capital city.

If you're a passionate leader with expert knowledge of beverages, and the ability to create a welcoming and efficient environment at this iconic venue, then we want to hear from you!

We are Levy Ireland

We are a visionary venue partner. We design and deliver bespoke guest experiences that prioritise people and the planet.

We partner with some of the most iconic venues in the UK and Ireland to deliver legendary experiences in food, drink, and hospitality, including Royal Dublin Society (RDS), The Convention Centre Dublin (CCD), and Aviva Stadium and – we bring experiences to life with passion and precision.

Our mission is to succeed the right way. From pioneering tech and seamless operations to show-stopping menus and exceptional service, we use insight and innovation to understand guests, improve the customer journey, reduce environmental impact, and support local communities.

We are a passionate, diverse team of venue specialists dedicated to making the planet better for future generations.

Beverage Manager - The role

Operations Management

Oversee daily bar operations, ensuring efficiency and compliance with company standards.
Maintain cleanliness, organisation, and safety across all bar areas.
Ensure adherence to licensing laws, health & safety standards, and hygiene regulations.

Staff Leadership & Training

Create staff schedules and ensure adequate coverage during event days.
Conduct performance evaluations and provide coaching when needed.
Foster a positive, collaborative team environment.

Customer Service

Ensure consistently high levels of customer satisfaction.
Handle customer enquiries, feedback, and complaints professionally.
Maintain a welcoming atmosphere and promote memorable guest experiences.

Inventory & Stock Control

Manage beverage stock, including ordering, receiving, and rotation.
Conduct regular stock checks and reconcile variances.
Implement cost control strategies to minimise waste and maximise profitability.

Financial Performance

Track bar sales, labour costs, and profitability.
Develop promotions, special events, and cocktail menus to boost revenue.
Prepare budgets and analyse financial reports.

Beverage Quality & Menu Development

Oversee preparation and presentation of cocktails and beverages.
Create or update bar menus in collaboration with leadership or executive chefs.
Stay informed about drink trends and introduce innovative offerings.

Compliance & Safety

Ensure all staff adhere to alcohol service laws and age verification protocols.
Maintain proper documentation for audits and inspections.
Oversee training for responsible alcohol service.

What we're looking for

Proven experience as a Bar/Beverage Manager.
Strong leadership, communication, and organisational skills.
Deep knowledge of cocktails, spirits, wines, and bar equipment.
Ability to work in a fast‑paced environment.
Excellent problem‑solving and decision-making abilities.

What you'll get in return:

20 days annual leave plus bank holidays, your birthday off, and a holiday purchase scheme
Healthcare & wellbeing: HSF Health (dental, optical, therapy treatments)
Mental health support: 24/7 Employee Assistance Programme
Family benefits
Perks & discounts
Shopping, entertainment, and travel discounts
Financial wellbeing
Development opportunities
Ongoing training and structured career pathways
Meals on duty included
Free Parking on site

Why join us?

Levy Ireland is the vibrant and exciting sector of Compass Group, the world’s largest catering company. We partner with some of the most iconic venues in the UK and Ireland to deliver legendary experiences in food, drink, and hospitality.

#Pro

Apply Now

Refine Your Search

food and beverage duty manager jobs in dublin, d

Beverage Manager - The Convention Centre Dublin

Food & Beverage Manager

Duty Manager

Food and Beverage Supervisor

Group Skills & Standards Trainer

Duty Manager

Food & Beverage Supervisor

Food & Beverage Assistant

Assistant Night Manager

Purchasing Manager

Food & Beverage Supervisor

Food & Beverage Supervisor

Team Lead

Chef Manager - Monday to Friday

Catering Assistant Portland Row Closing Date 17.07.26

Assistant Conference & Banqueting Manager

Food and Beverage Associate- Portmarnock Hotel and Golf Links

Graduate Manager

Hotel Manager (Night)

Sales Host - New Club Opening

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