125
commis jobs
Mespil Hotel —DUBLIN 4, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
11d
Cahir House Hotel —Cahir, County Tipperary
- From €36,605 a year
- Overtime
- Cooking
- English
- No degree
Quick apply
5d
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Hospitality
- Hotel
- Restaurant experience
Quick apply
The Europe Hotel & Resort —Killarney, County Kerry
- Full-time
- Cooking
- English
- Hotel
- Employee discount
Quick apply
The SpitJack —Limerick, County Limerick
- English
- Kitchen experience
- Annual leave
Quick apply
3d
The East Room at Plassey House —Limerick, County Limerick
- €28,508.71–€38,300.41 a year
- Full-time
- Cooking
- No degree
- Food service experience
Quick apply
2d
Oliver Dunne Restaurants —Malahide, County Dublin
- Part-time
- Cooking
- Organisational skills
Quick apply
O'Malley Pub Group —Dublin, County Dublin
- Full-time
- Cooking
- Leadership
- Communication skills
- Wellness program
- Annual leave
Quick apply
2d
The Furnace —Woodford, County Galway
- €15–€18 an hour
- Full-time
- Culinary experience
- Kitchen experience
Quick apply
3d
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
8h
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Paddy Reilly's Irish Pub & Restaurant Basel Switzerland —Carrick-on-Suir, County Tipperary
Train and mentor junior kitchen staff and apprentices. Work efficiently under pressure during busy service periods. Passion for cooking and attention to detail.
€55,000–€60,000 a year
Quick apply
Gather & Gather Airfield —Dundrum, County Dublin
Regular social events and communication with our leaders. Working Pattern:* 40 hours per week, 5/7, some evening work when needed for events.
€41,000–€45,000 a year
Quick apply
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