Find Chef de partie, nove, malahide Jobs in Dublin, D

Chef De Partie
BaxterStorey IRL —Dublin, County Dublin
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
Quick apply
Senior Chef de Partie
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- English
- No degree
- Hotel experience
- Free parking
- Employee assistance program
Quick apply
Chef de Partie
Johnnie Fox’s Pub —Dublin, County Dublin
- Bakery
Senior Chef De Partie
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
2d
Staff Nurse
Carechoice —Dublin, County Dublin
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Free parking
- Employee assistance program
Quick apply
3d
Restaurant Assistant manager- daytime hours
Gourmet Food Parlour —Malahide, County Dublin
- Full-time
- Hospitality
- Management
- English
- Employee assistance program
Quick apply
Kitchen Assistant/KP Malahide
Oliver Dunne Restaurants —Malahide, County Dublin
- Full-time
Quick apply
Kitchen Porter
Oliver Dunne Restaurants —Malahide, County Dublin
- Weekend availability
- Hospitality
- Kitchen experience
Quick apply
Retail Assistant Coolock - Full time only
Kish Fish Co ltd —DUBLIN 17, County Dublin
- 8 hour shift
- Sales
- Customer service
- English
- Free parking
- Employee assistance program
Quick apply
2d
Part time Bar person "Malahide Dublin"
Oliver Dunne Restaurants —Malahide, County Dublin
- Part-time
- Customer service
- English
Quick apply
Chef de Partie
Cliff at Lyons —Celbridge, County Kildare
- Full-time
- Cooking
Quick apply
Senior Grill Chef
Johnnie Fox’s Pub —Dublin, County Dublin
Senior Residential Sales Negotiator – North Dublin
Stanley Estate Agents —Malahide, County Dublin
- €32,000–€68,000 a year
- Full-time
- Sales
- Customer service
- Communication skills
Quick apply
Experienced Mixologists/Bar Tenders - Full Time
Grand Hotel Malahide —Malahide, County Dublin
- Part-time
- Hotel
- Restaurant experience
- Referral programme
Quick apply
9d
Health Care Assistant
Kare Plan Ltd —North Dublin, County Dublin
- €14.15–€20.00 an hour
- Part-time
- English
- No degree
- Employee assistance program
- Referral programme
Quick apply
Experienced Hotel Receptionist
Grand Hotel Malahide —Malahide, County Dublin
- Full-time
- Hotel
- No degree
- Front desk
- Free parking
- Referral programme
Quick apply
2d
Personal Lines Account Executive
NFP Corp —Malahide, County Dublin
- Full-time
- Microsoft Office
- Analysis skills
- IT
Commercial Account Executive (Insurance)
TCC Recruitment —Malahide, County Dublin
- €50,000–€70,000 a year
- Full-time
- Hybrid work
- Customer service
- Business development
- Construction experience
- Annual leave
Quick apply
13d

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Chef De Partie

BaxterStorey IRL -
Dublin, County Dublin

Quick apply

Job details

Full-time

Benefits

Bike to work scheme
Employee assistance program

Qualifications

Cooking
Organisational skills
Communication skills

Full job description

Company Description

Title: Chef de Partie, Full-time roles available

Location: Dublin Airport Terminal 2, Aer Lingus Lounge

Hours of work: 5 over 7

You will be required to work a combination of early and late shifts.

It's important you live a commutable distance from the airport if you rely on public transport, considering the start and finish times.

As this role is based at Dublin Airport, you will be required to complete mandatory pre‑employment checks. These include providing 5 years of verifiable employment history, undergoing a Irish Garda Vetting check, and, if you have lived outside Ireland for more than 6 months, obtaining an overseas Police Clearance Certificate from the relevant Ireland‑based embassy.

Title: Chef Role

40 hours daytime/evening hours

Benefits:

20 Days holiday, increasing with length of service
Plus your birthday off to celebrate
3 volunteering days
3 days grandparent leave
26 week’s paid maternity leave
Secondary carer leave (Paternity leave)
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Description

Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Qualifications

Proven experience working in a Chef de Partie role with developing seniority
Knowledge of various cooking techniques and cuisines
Strong understanding of food safety and sanitation practices
Ability to work in a fast-paced, high-pressure environment
Capable and willing to be responsible for service during key periods
Excellent attention to detail and organisational skills
Strong communication and teamwork abilities
Works according to the BaxterStorey core values

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Quick apply

Refine Your Search

chef de partie, nove, malahide jobs in dublin, d

Chef De Partie

Senior Chef de Partie

Chef de Partie

Senior Chef De Partie

Staff Nurse

Restaurant Assistant manager- daytime hours

Kitchen Assistant/KP Malahide

Kitchen Porter

Retail Assistant Coolock - Full time only

Part time Bar person "Malahide Dublin"

Chef de Partie

Senior Grill Chef

Senior Residential Sales Negotiator – North Dublin

Experienced Mixologists/Bar Tenders - Full Time

Health Care Assistant

Experienced Hotel Receptionist

Personal Lines Account Executive

Commercial Account Executive (Insurance)

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