97
kitchen porter full jobs
GROW HQ —Waterford, County Waterford
- €14.15–€15.15 an hour
- Full-time
- Food service
- Restaurant experience
- Kitchen experience
- Store discount
- Annual leave
Quick apply
The Coach House Hotel / Basilico Restaurant —Oranmore, County Galway
- €14.50–€14.60 an hour
- Part-time
- No degree
- Kitchen experience
Quick apply
1d
Aramark Ireland —Galway, County Galway
- Weekend availability
- Hospitality
- No degree
- Time management
- Annual leave
- Sick pay
Quick apply
7h
Dean Group (Ireland) —Glasson, County Westmeath
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Annual leave
- Gym membership
Quick apply
Pastures New Accommodation Limited —Killarney, County Kerry
- €15 an hour
- Full-time
- English
- No degree
- Communication skills
Quick apply
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Hospitality
- Hotel
- Restaurant experience
Quick apply
RockSalt Cafe —Dundalk, County Louth
- €35,000–€39,000 a year
- Full-time
- Cooking
- Team management
- Leadership
Quick apply
5d
O'Gormans Bar and Restaurant, Kilminchy Court, Kilminchy, Portlaoise, Co. Laois —County Laois
- Full-time
- Cooking
- Presentation skills
- No degree
Quick apply
7d
Kish Fish Co Ltd —Dublin, County Dublin
- From €14.15 an hour
- Full-time
- English
- No degree
- Organisational skills
- Store discount
- Wellness program
Quick apply
3h
Sodexo —Limerick, County Limerick
- €15.10 an hour
- Full-time
- In-person
- Free parking
- Employee assistance program
Quick apply
2h
Crowne Plaza, Blanchardstown —Blanchardstown, County Dublin
- €15.00–€16.50 an hour
- Weekend availability
- Cooking
- English
- Hotel
- Employee assistance program
- Employee discount
Quick apply
3h
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Maneki Japanese Restaurant and Karaoke —Dublin, County Dublin
Unload and store food and kitchen supplies properly. Assist chefs with basic food preparation, including peeling, chopping and washing produce.
€13.50 an hour
Food by Compass —Dublin, County Dublin
Operate machinery as shown and trained to do so, ensuring that the equipment is used safely and in accordance with current regulations and company policies.
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