Find Mgr food & beverage Jobs in Dublin, D

"NOVE" New Italian Restaurant, Malahide
Oliver Dunne Restaurants —Malahide, County Dublin
- Weekend availability
- Serving
- Hospitality
- Customer service
Quick apply
Sales Host
Everlast Gyms —DUBLIN 1, County Dublin
- Part-time
- Gym membership
Quick apply
Sales Host - New Club Opening
Everlast Gyms+ —DUBLIN 1, County Dublin
- Weekend availability
- Gym membership
Quick apply
Hotel Manager
Powerscourt Hotel —Enniskerry, County Wicklow
- Full-time
- Hospitality
- Hotel
- Organisational skills
Quick apply
Duty Manager
Marriott International, Inc —Dublin, County Dublin
- €36,605 a year
- Full-time
- Culinary experience
- Restaurant management
- Hotel
- Employee assistance program
Host/ Evening Manager
The Lansdowne Hotel —Dublin, County Dublin
- €14.15–€15.00 an hour
- Weekend availability
- Management
- Customer service
- Hotel
Quick apply
4d
Scrum Master
Glanbia Foods —DUBLIN 24, County Dublin
- Hybrid work
- Master's degree
- Bachelor's degree
- No degree
Assistant Catering Manager
Aramark Ireland —Dublin, County Dublin
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Bartender
Dalata —Dublin, County Dublin
- Part-time
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
5d
Front Office Manager
Dean Group (Ireland) —Dublin, County Dublin
- Weekend availability
- Customer service
- Hotel
- Supervising experience
- Annual leave
- Gym membership
Quick apply
Bartender- Portmarnock Resort and Golf Links
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Serving
- Sales
- Hotel
- Free parking
- Referral programme
General Manager
MAD MONKEY PTE. LTD. —DUBLIN 1, County Dublin
- Full-time
- Hospitality
- Hotel
- Accounting
Quick apply
11d
Restaurant & Bar Manager
O'Callaghan Collection —Dublin, County Dublin
- Full-time
- Sales
- Hotel
- No degree
- Gym membership
- Referral programme
Quick apply
Chef Manager - Monday to Friday
Thomas Franks Ltd —DUBLIN 2, County Dublin
- €45,000 a year
- Full-time
- Customer service
- Cooking
- English
- Employee assistance program
Quick apply
Restaurant Supervisor
Dalata —DUBLIN 2, County Dublin
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
4d
Jameson Bar Assistant Manager
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Leadership
Sr. Commercial Finance Analyst CE
Glanbia Foods —DUBLIN 24, County Dublin
- Hybrid work
- Microsoft Excel
- Analysis skills
- Accounting
Sales & Events Executive - Anantara The Marker Dublin 1
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
4d
Jameson Bar and Restaurant Manager
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Leadership
- Resort
Restaurant Manager
Hyatt Centric —Dublin, County Dublin
- Weekend availability
- Customer service
- Hotel
- Leadership
Quick apply
2d

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"NOVE" New Italian Restaurant, Malahide

Oliver Dunne Restaurants -
Malahide, County Dublin

Quick apply

Job details

Permanent

Qualifications

Serving
Hospitality
Customer service
English
POS

Full job description

Experienced Wait Staff:

"Honesty, Consistency and Passion" is our mantra at ODR Restaurants and we are looking for candidates who embody these qualities. We are dedicated to perfecting the customer experience through continual innovation and the highest standards of customer service.

We are currently looking to hire an experienced Wait Staff to join our team. We seek a candidate who is Honest, Consistent and Passionate and takes pride in a job well done.

Role Requirements:

Creates a positive team atmosphere among Team Members.
Provides feedback, training and pre service briefings to the Team regularly.
Sets high standards for appropriate team behaviour on shift and treats all Team Members fairly, with respect.
Works with food and beverage staff to ensure proper food presentation and proper food-handling procedures.
Communicate with the kitchen regarding any menu questions, delays or guest requirements.
Communicate allergies, dietary needs, and special requests to the kitchen.
Maintain cleanliness of work areas, cutlery, glass, etc. throughout the shift.
Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
Present accurate final bill to guest and process payment.
Take an active role in coaching and developing junior staff.
Any other duties related to food and beverage service assigned by the manager
Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
Handle guest complaints in restaurants and ensure issues are resolved on the spot.
Arrange in conjunction with DOR and OM for maintenance and repair of equipment and other services.
Cash and Credit Cards balance against daily sales all deposits, invoices and daily sales are recorded as per company procedures.
Is capable of handling irate customers with a friendly/calm attitude.
Is flexible in dealing with changes/problems (e.g., being short staffed).
Shifts priorities and goals as work demands change.
Priorities tasks effectively to ensure most important tasks are completed on time.
Delegates and follow-up effectively.
Taking Ownership of issues or tasks and also give detail update of the DOR manager and the Executive Chef..
Seeks, listens and responds to Guest feedback as per company policy.
Does not blame others; takes accountability for problems.
Proficiency in Point of sale ( POS ) software.
Work closely with Sales and Marketing teams.

Key Attributes:

Must be able to work all shifts including, late finishes, weekends, and holidays.
Be able to lead a team and have excellent organisation skills.
Requires fluency in the English language.
A minimum of 3 years previous hospitality experience in a managerial position is essential.
Have a great knowledge and passion for F&B.
Must be a team player and have a "can do" attitude.
Ability to handle pressure and busy periods.
Be clean, punctual, professional in your work and appearance.

Quick apply

Refine Your Search

mgr food & beverage jobs in dublin, d

"NOVE" New Italian Restaurant, Malahide

Sales Host

Sales Host - New Club Opening

Hotel Manager

Duty Manager

Host/ Evening Manager

Scrum Master

Assistant Catering Manager

Bartender

Front Office Manager

Bartender- Portmarnock Resort and Golf Links

General Manager

Restaurant & Bar Manager

Chef Manager - Monday to Friday

Restaurant Supervisor

Jameson Bar Assistant Manager

Sr. Commercial Finance Analyst CE

Sales & Events Executive - Anantara The Marker Dublin 1

Jameson Bar and Restaurant Manager

Restaurant Manager

I want to receive the latest job alerts for mgr food & beverage in dublin, d

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