76
chef de partie dublin jobs in cabinteely, d
The Q Cafe Company Limited —Dublin, County Dublin
- €17 an hour
- Weekend availability
- Cooking
- No degree
- Communication skills
- Free parking
Quick apply
2h
D'Olier Street Restaurant —DUBLIN 2, County Dublin
- Full-time
- Management
- Customer service
- Cooking
- Annual leave
Quick apply
1d
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
Castleknock Hotel —Dublin, County Dublin
- €16.50–€17.75 an hour
- Weekend availability
- Hotel
- Restaurant experience
- Kitchen experience
- Free parking
- Employee assistance program
Quick apply
Castleknock Hotel —DUBLIN 15, County Dublin
- Weekend availability
- Hotel
- No degree
- Restaurant experience
- Employee discount
- Gym membership
Quick apply
Sodexo —DUBLIN 2, County Dublin
- €36,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee assistance program
Quick apply
2d
The Buckley Collection —Dublin, County Dublin
- Full-time
- Cooking
- English
- Employee assistance program
- Referral programme
Quick apply
Louis Fitzgerald Group —DUBLIN 22, County Dublin
- Weekend availability
- Cooking
- No degree
- Organisational skills
Quick apply
8d
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
Fitzwilliam Hotel —DUBLIN 2, County Dublin
- Full-time
- Cooking
- Hotel
- Organisational skills
- Free parking
- Annual leave
Quick apply
2d
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Cooking
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Hospitality
- Driving
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
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The Wicklow Heather Restaurant —Laragh, County Wicklow
Level 2 Food Safety certificate or equivalent, training can also be provided. Assisting the head chef in all aspects of running our busy kitchen.
From €34,000 a year
Quick apply
The Porterhouse Group - Tapped Late Bar & Kitchen —Dublin, County Dublin
Creativity: Keep up to date with current food trends and contribute to the development of menu items that reflect these trends.
€16–€18 an hour
Quick apply
5d
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