Find Restaurant manager Jobs in Tralee County Kerry

Assistant Restaurant Manager
Gally's Bar and Restaurant —Tralee, County Kerry
- Full-time
- Customer service
- Supervising experience
- No degree
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8d

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Assistant Restaurant Manager

Gally's Bar and Restaurant
Tralee, County Kerry

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Job details

Permanent | Full-time
8 days ago

Qualifications

Customer service
Menu planning
Supervising experience
Leadership
Restaurant experience
Communication skills

Full job description

Assistant Restaurant Manager - Tralee

We have an exciting new opportunity here at Gally’s Bar & Restaurant for an experienced Assistant Restaurant Manager with a strong passion for providing high-quality food, whilst understanding the true value of excellent customer service. This position is based in Tralee, Co Kerry.

The ideal candidate must be a dedicated manager who is driven by achieving success. The ability to create, motivate and inspire a team of staff is essential.

Duties and Responsibilities as Assistant Restaurant Manager:

Liaising with the head chef and General Manager regarding menu planning and budgeting.
Meeting HACCP requirements and food safety standards
Leading the team in terms of providing excellent customer service
Conducts his/herself in a professional manner at all times especially when in the public eye
Coaches, counsels and develops the team.

Requirements of the Assistant Restaurant Manager job:

Previous experience managing a restaurant/ catering environment
Ability to thrive in a fast-paced environment
Excellent knowledge of HACCP
Strong communication skills
Strong leadership skills

Salary package: DOE plus excellent benefits and progression opportunities

If you are interested in this Assistant Restaurant Manager job then please apply via indeed

Typical duties and tasks include:

Greeting customers
Making suggestions based on customer preferences
Adhering to all relevant health and safety rules/regulations & customer service guidelines
Providing a 5 star drinks a food service
Keeping premises neat and presentable at all times
Cooperating with, and assisting bar severs when necessary
Taking payments
Meeting stock and cleaning requirements

Desirable but not essential attributes for applications as training will be provided:

Greater than one year experience (preferably)
Manual handing certificate (preferably)
Food hygiene certificate (preferably

Job Types: Full-time, Permanent

Experience:

Supervising: 1 year (required)

Work Location: In person

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