Find Assistant food & beverage manager Jobs in Dublin County Dublin

Food & Beverage Assistant
Fleet Street Hotel —DUBLIN 2, County Dublin
- Part-time
- Hotel
- Cash handling
- Communication skills
- Employee assistance program
Quick apply
12d
Assistant Front Office Manager
Dean Group (Ireland) —Dublin, County Dublin
- Full-time
- Customer service
- Hotel
- No degree
- Annual leave
- Gym membership
Quick apply
11d
Food & Beverage Assistant (Breakfast)
Dalata —Dublin, County Dublin
- Part-time
- English
- Hotel
- No degree
- Annual leave
- Employee assistance program
Quick apply
4d
Food & Beverage Assistant
Dalata —DUBLIN 8, County Dublin
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
7d
Part Time Food & Beverage Assistant
Dalata —Dublin, County Dublin
- Part-time
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
Food & Beverage Assistant Manager
Fitzpatrick Castle hotel —Killiney, County Dublin
- Full-time
- Bar
Quick apply
9d
Cafe Assistant
The Tram Cafe —Dublin, County Dublin
- €14.15 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
Quick apply
Assistant Private Dining Manager
The Merrion Hotel —Dublin, County Dublin
- Full-time
- Hospitality
- No degree
- Leadership
- Employee discount
- Referral programme
Food & Beverage Supervisor
Carr Golf —Castleknock, County Dublin
- Weekend availability
- Customer service
- English
- No degree
Quick apply
5d
Food & Beverage Assistant
Cove —DUBLIN 1, County Dublin
- €14.90 an hour
- Full-time
- Bar
- Customer service
- English
Quick apply
8d
Catering Supervisor / Assistant Manager
Aramark Ireland —Dublin, County Dublin
- Weekend availability
- Management
- Customer service
- Microsoft Office
Quick apply
Food and Beverage Assistant
Mespil Hotel —DUBLIN 4, County Dublin
- Part-time
- Hotel
Quick apply
5d
Assistant Front Office Manager
The Address Citywest —Dublin, County Dublin
- Weekend availability
- Organisational skills
- Front desk
- Guest services
Quick apply
6d
Assistant Beverage Manager - Leopardstown, Fairyhouse, and The Curragh Racecourses
Levy —Dublin, County Dublin
- Up to €40,000 a year
- Weekend availability
- Hospitality
- No degree
- Organisational skills
- Free parking
- Annual leave
Front Office Manager
Hampton by Hilton- Chancery street —DUBLIN 7, County Dublin
- Weekend availability
- Customer service
- Hotel
- No degree
Quick apply
Food & Beverage Manager
The Schoolhouse Hotel —Ballsbridge, County Dublin
- Bar
- Hotel
Food and Beverage Associate
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Serving
- Sales
- Hotel
- Free parking
- Referral programme
4d
Food & Beverage Assistant - The Italian Kitchen
Dalata —Dublin, County Dublin
- Part-time
- Bar
- English
- Hotel
- Employee assistance program
Quick apply
7d
Assistant Night Manager
Dalata —DUBLIN 8, County Dublin
- Full-time
- Hospitality
- Hotel
- Organisational skills
- Employee assistance program
Quick apply
12d
Assistant Restaurant Manager
Dalata —DUBLIN 1, County Dublin
- Full-time
- Bar
- Restaurant management
- English
- Annual leave
- Employee assistance program
Quick apply
3d

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Food & Beverage Assistant

Fleet Street Hotel -
DUBLIN 2, County Dublin

Quick apply

Job details

Part-time
12 days ago

Benefits

Employee assistance program

Qualifications

Food hygiene
Bartending
Cash handling
Communication skills

Full job description

Join our fabulous team at The Fleet Hotel as Food & Beverage Assistant .

The Food & Beverage Assistant is an important position working as a part of the Team.

About The Fleet

The Fleet Hotel is a wonderful boutique style Hotel located in the centre of Dublin on the edge of Temple Bar. It comprises of some beautiful period buildings including the iconic Bewleys Café, much loved by Dubliner’s for decades. The Fleet Hotel is synonymous with local Dublin history, before becoming the Fleet Hotel, 19/20 Fleet Street was home to Bewley’s Café which was established by Ernest Bewley in 1905. Bewleys were known to be one of the finest Tea Houses in Europe and a favourite with Dubliner’s for generations.

Job Purpose:

To provide a warm, friendly and efficient food and beverage service to our guests, ensuring exceptional service standards are delivered and maintained at all times in line with our guest expectations.

Food & Beverage Key Duties and Responsibilities:

Assist in creating a warm and welcoming environment for our guests
Ensure that guests are seated and provided with menus promptly
Ensure that all guests’ requests and queries are responded to promptly and effectively and an exceptional service is delivered to guests at all times
Familiarise yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have
Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately
Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectations ensuring an exceptional level of service is maintained at all times
Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely manner
Ensure the restaurant areas are clean and well presented at all times and assist with cleaning duties as and when required
Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all times and ensure that any guest complaints and comments are reported to management
Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures
Assist in the set up and preparation, and provide service duties for functions as required
Support the kitchen staff as and when required and in accordance with hygiene and safety regulations
Ensure that all front of house and guest areas are well maintained at all times
Any other duties as directed by the Operations Manager, Duty Manager, Food & Beverage Supervisor or other member of the management team

About The Role

Key Requirements for the role:

The ideal candidate will be fully flexible and be available to work any five days out of seven, including weekends and public holidays; and will also have:

Experience as a bartender (a distinct advantage)
Basic Food Hygiene knowledge
Accurate and efficient cash handling skills
High standard of personal presentation
Excellent communication and interpersonal skills with a confident and outgoing personality and an ability to interact with people
Passion for delivering exceptional guest service
Courteous and pleasant attitude towards guests and colleagues
Good attention to detail
Positive and flexible approach to work (weekend and evening work will be required)
Proof of eligibility to work in Ireland

Perks and Benefits of working at The Fleet Hotel

Competitive rate of pay
PRSA pension scheme
Career progression opportunities across the Windward group
Employee Assistance Programme
Digital Wellness Programme
Complimentary, high quality meals on duty including breakfast, lunch & dinner
Discounted room & dining rates in Windward properties for you as well as friends and family
Employee awards & staff recognition scheme including employee of the Quarter, team recognition days and random treat days

About Windward Management

The Fleet Hotel is managed by Windward Management.

Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.

Join Us Today as an Food & Beverage Assistant!

Required Criteria

Skills Needed

Salary

Not disclosed

Quick apply

Refine Your Search

assistant food & beverage manager jobs in dublin county dublin

Food & Beverage Assistant

Assistant Front Office Manager

Food & Beverage Assistant (Breakfast)

Food & Beverage Assistant

Part Time Food & Beverage Assistant

Food & Beverage Assistant Manager

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Food & Beverage Supervisor

Food & Beverage Assistant

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Food and Beverage Assistant

Assistant Front Office Manager

Assistant Beverage Manager - Leopardstown, Fairyhouse, and The Curragh Racecourses

Front Office Manager

Food & Beverage Manager

Food and Beverage Associate

Food & Beverage Assistant - The Italian Kitchen

Assistant Night Manager

Assistant Restaurant Manager

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