Find Indian chef Jobs in Damastown County Dublin

Chef De Partie
Glenn Anthony Restaurants Limited —Drogheda, County Meath
- €36,605 a year
- Full-time
- Hospitality
- Cooking
- English
Quick apply
South Indian Chef
THE PANTRY CAFE & RESTAURANT —Blanchardstown, County Dublin
- €14.50–€15.50 an hour
- Part-time
- Cooking
- Organisational skills
- Restaurant experience
- Flexitime
Quick apply
5d
Head Chef
Aspire Hospitality Ltd / Annam Modern Indian Cafe —Temple Bar, County Dublin
- €36,605 a year
- Full-time
- Hospitality
- Cooking
- English
Quick apply
Head Chef
Infinity Cuisine Limited —Dublin, County Dublin
- €36,605 a year
- Full-time
- Hospitality
- Cooking
- English
Quick apply
Chef De Partie
Masala Kitchen By Eurasia Limited —Dublin, County Dublin
- €37,000 a year
- Full-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
9d

I want to receive the latest job alerts for indian chef in damastown county dublin

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

indian chef jobs near damastown county dublin

Chef De Partie

Glenn Anthony Restaurants Limited
Drogheda, County Meath

Quick apply

Job details

Full-time
€36,605 a year

Qualifications

Hospitality
Food hygiene
Cooking
English
Food service experience
Food preparation
Communication skills
Kitchen experience
Time management

Full job description

Job Title: Chef de Partie
Company: Glenn Anthony Restaurants Limited
Location: Unit 18, Southgate Shopping Centre, Drogheda, Co. Meath, A92 C582
Employment Type: Full-time, Permanent
Working Hours: 39 hours per week
Annual Salary: €36,605 per annum
Weekly Salary: €703.94 per week
Hourly Rate: €18.05 per hour

Glenn Anthony Restaurants Limited is currently seeking an experienced and motivated Chef de Partie to join our busy kitchen team at Unit 18, Southgate Shopping Centre, Drogheda, Co. Meath, A92 C582

The successful candidate will assist the Head Chef with the daily operation of the kitchen, including food preparation, cooking, stock control, hygiene standards, staff supervision, and ensuring that high-quality food is prepared and served to customers.

Key Duties and Responsibilities:

* Assist the Head Chef with the smooth running of the kitchen.
* Prepare, cook, and present dishes to a high standard.
* Support menu preparation and maintain food quality and consistency.
* Supervise and support kitchen staff during service.
* Ensure compliance with food safety, hygiene, and health and safety standards.
* Manage stock rotation, food storage, and kitchen cleanliness.
* Assist with ordering, portion control, and waste reduction.
* Work as part of a team in a fast-paced kitchen environment.

Requirements:

* Minimum of 2–3 years’ experience in a similar chef or kitchen role.
* Experience in Asian, Nepalese, Indian, Thai, or other fast-paced restaurant cooking would be an advantage.
* A relevant qualification in Culinary Arts, Hospitality, or Food Preparation is preferred but not essential.
* Good knowledge of food hygiene and kitchen safety standards.
* Ability to work under pressure and as part of a team.
* Strong communication, organisational, and time-management skills.

How to apply

Please email your CV to: [email protected]

Job Type: Full-time

Pay: €36,605.00 per year

Flexible language requirement:

English not required

Work Location: In person

Quick apply

Refine Your Search

indian chef jobs in damastown county dublin

Chef De Partie

South Indian Chef

Head Chef

Head Chef

Chef De Partie

I want to receive the latest job alerts for indian chef in damastown county dublin

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected