Find food service manager Jobs in county mayo

Deputy General Manager
Great National Hotel Ballina —Ballina, County Mayo
- Weekend availability
- Management
- Hotel
- Budgeting
- Employee assistance program
Quick apply
VacancyTitle: Farm Manager
Pilgrim’s Europe —Neale, County Mayo
- Full-time
- Management
- Master's degree
- No degree
Senior Manufacturing Analyst
AbbVie —Westport, County Mayo
- Full-time
- Engineering
- Bachelor's degree
Assistant Restaurant Manager
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Management
- English
- Hotel
Quick apply
Senior Crew Member
Tuco's Taqueria —Castlebar, County Mayo
- €14.50–€15.50 an hour
- Full-time
- Customer service
- Food service
- Restaurant experience
- Employee assistance program
- Sick pay
Quick apply
2d
Food and Beverage Trainer
The Grace Westport Estate —Westport, County Mayo
- Part-time
- No degree
- Leadership
- Restaurant experience
Quick apply
1d
Conference & Banqueting Manager
The Lodge at Ashford —Cong, County Mayo
- Weekend availability
- No degree
- Communication skills
- Employee assistance program
Quick apply
Estate Manager
Ashford Castle —Cong, County Mayo
- Weekend availability
- Hospitality
- Hotel
- Continuous improvement
- Employee assistance program
Quick apply
Kiosk Team Member
YO! Retail —Westport, County Mayo
- €14.15 an hour
- Full-time
- Sales
Quick apply
Food and Beverage Supervisor
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Hospitality
- English
- Hotel
Quick apply
Night Supervisor
Mcwilliam Park Hotel —Claremorris, County Mayo
- Part-time
- Microsoft Excel
- English
- Hotel
- Employee assistance program
- Referral programme
Quick apply
3d
Food and Beverage Assistant
The Grace Westport Estate —Westport, County Mayo
- Full-time
- Hospitality
- Hotel
- No degree
Quick apply
Duty Manager
The Lodge at Ashford Castle —Cong, County Mayo
- Weekend availability
- Hotel
- No degree
- Organisational skills
- Employee assistance program
Quick apply
1d
Bar/Restaurant Supervisor ( FULL TIME )
Pat Cohans Bar —Cong, County Mayo
- From €16 an hour
- Full-time
- Customer service
- Microsoft Office
- Organisational skills
Quick apply
5d
Restaurant Supervisor - Connaught Room/ Dungeon
Ashford Castle —Cong, County Mayo
- Weekend availability
- English
- Hotel
- Organisational skills
- Employee assistance program
Quick apply
Gate and Doorman
Red Carnation Hotels —Cong, County Mayo
- Part-time
- Hotel
- No degree
- Communication skills
- Employee assistance program
- Referral programme
Quick apply
Dual Role – Personal Activities Leader/Care Assistant
Ann's Home Care —Clogher, County Mayo
- €13.10 an hour
- Weekend availability
- English
- No degree
- IT
Breakfast Supervisor
The Grace Westport Estate —Westport, County Mayo
- Full-time
- English
- Hotel
- POS
Quick apply
1d
Senior Chef de Partie
Windward Management —Mallaranny, County Mayo
- Weekend availability
- Microsoft Excel
- Hotel
- Communication skills
- Employee assistance program
Quick apply
13d

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Service Delivery Administrator (Temporary, Part Time)
South Connacht MABS —Ballina, County Mayo
A panel may be formed of qualified candidates from which temporary, part-time Service Delivery Administrator posts which arise within the next six months will…
€32,374–€47,778 a year
Quick apply
Post Office Manager
Cummins Supervalu —Ballinrobe, County Mayo
Lead the day-to-day *retail* and *financial operations* of a post office within the *An Post network*, ensuring strong commercial performance, operational…
From €17 an hour
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2d

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Deputy General Manager

Great National Hotel Ballina -
Ballina, County Mayo

Quick apply

Job details

Permanent | Full-time

Benefits

Employee assistance program

Qualifications

Management
Budgeting
Leadership
Communication skills
Hotel experience

Full job description

Deputy General Manager

Great National Hotel Ballina

We are currently seeking an experienced, driven, and commercially focused Deputy General Manager to join our senior leadership team at the Great National Hotel Ballina.

This is an exciting opportunity for a hospitality professional with strong operational expertise, leadership capability, and a passion for delivering exceptional guest experiences.

The successful candidate will play a pivotal role in supporting the General Manager in the day-to-day strategic and operational management of the hotel while leading teams to

achieve operational excellence, revenue growth, and outstanding service standards.

Key Responsibilities

Support the General Manager in the overall day-to-day operation of the hotel, ensuring the highest standards across all departments.
Take direct operational responsibility for Front Office, Food & Beverage, Conferences & Banqueting, and overall guest experience delivery.
Lead and coordinate the activities of all operational departments including Front Office, Food & Beverage, Maintenance and Events.
Complete Duty Management shifts as required, ensuring efficient and effective hotel operations at all times.
Drive exceptional guest satisfaction by maintaining consistently high service standards and proactively anticipating guest needs.
Manage guest feedback professionally and efficiently, ensuring prompt resolution and continuous improvement of the guest journey.
Ensure labour costs, departmental expenses, and operational resources are effectively managed in line with budgetary targets and business levels.
Work closely with Heads of Department to monitor financial performance, departmental KPIs, labour percentages, forecasting, and cost controls.
Assist in the preparation, analysis, and implementation of hotel budgets, forecasts, and business strategies.
Recruit, lead, motivate, train, and develop departmental managers and team members to achieve operational and personal development goals.
Conduct annual appraisals, performance reviews, and succession planning initiatives across departments.
Support the implementation of structured training and development programmes through the Great National Training Academy.
Chair and coordinate weekly Heads of Department meetings, ensuring clear communication, accountability, action plans, and follow-up reporting.
Ensure all departments operate in compliance with company policies, brand standards, statutory regulations, and health & safety requirements.
Maintain strong visibility throughout the hotel operation, leading by example and fostering a positive and professional working environment.
Prepare and present regular operational, financial, and guest satisfaction reports to senior management.
Analyse business trends, guest feedback, and operational data to support strategic decision-making and continuous improvement initiatives.

The Ideal Candidate Will Have

Previous senior management experience within a busy hotel environment. Preferably in a similar role.
Strong operational knowledge across Rooms Division and Food & Beverage operations.
Excellent leadership, communication, and people management skills.
Strong commercial awareness with experience managing budgets, labour control, and departmental profitability.
A hands-on leadership approach with excellent problem-solving and decision-making abilities.
Proven ability to lead teams in a fast-paced, customer-focused environment.
Excellent organisational, planning, and reporting capabilities.
Flexibility to work evenings, weekends, and operational shifts as required.

What We Offer

Career progression opportunities within the Great National Group
Continuous training and development
Staff meals and employee benefits
Complimentary leisure club membership
Employee Assistance Programme
Supportive and dynamic working environment

Quick apply

Refine Your Search

food service manager jobs in county mayo

Deputy General Manager

VacancyTitle: Farm Manager

Senior Manufacturing Analyst

Assistant Restaurant Manager

Senior Crew Member

Food and Beverage Trainer

Conference & Banqueting Manager

Estate Manager

Kiosk Team Member

Food and Beverage Supervisor

Night Supervisor

Food and Beverage Assistant

Duty Manager

Bar/Restaurant Supervisor ( FULL TIME )

Restaurant Supervisor - Connaught Room/ Dungeon

Gate and Doorman

Dual Role – Personal Activities Leader/Care Assistant

Breakfast Supervisor

Senior Chef de Partie

Related jobs to explore

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Deputy General Manager

Great National Hotel Ballina

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