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chef de partie jobs in dublin 15, d

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  • Brunch Chef –Full time - Baked and Bottled – Ashtown, Dublin 15

    Baked and Bottled / Royal canal catering LTD —DUBLIN 15, County Dublin

    Solid understanding of HSE hygiene requirements and HACCP systems. Maintain full compliance with HSE food hygiene standards. Start Date:* in 3 weeks.

    From €31,200 a year

    Quick apply

    1h

  • D & Y FOOD CO. LIMITED —DUBLIN 8, County Dublin

    \* Minimum [2] years’ experience working as a Baker in a commercial bakery, restaurant, or food production environment. Job Types: Full-time, Permanent.

    €35,000–€37,000 a year

    Quick apply

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