Find kitchen Jobs in cork county cork

Chef de Partie
Wings Nova International Cork Limited —Cork, County Cork
- €36,605 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick apply
5d
Chef de Partie (Italian Section)
Aramark Ireland —Cork, County Cork
- Full-time
- Kitchen experience
Quick apply
Chef de Partie
Good Day Deli @ Nano Nagle Place —Cork, County Cork
- Full-time
- Customer service
- Higher certificate
- Kitchen experience
- Sick pay
Quick apply
Chef
Aramark Ireland —Cork, County Cork
- Full-time
- Kitchen experience
Quick apply
Breakfast Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €30,000–€33,000 a year
- Full-time
Quick apply
Hospitality and Events Catering Manager
Aramark Ireland —Cork, County Cork
- Full-time
- Hospitality
- Microsoft Office
- Budgeting
Quick apply
10d
Sous Chef @ Castlemartyr Resort
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- No degree
- Leadership
- Resort
Quick apply
Senior Chef de Partie
Farmgate Café —Cork, County Cork
- €30,000–€36,000 a year
- Full-time
- English
- Food service
- Restaurant experience
Quick apply
6d
Counter Assistant with Cooking Experience
Buon Gustaio Catering ltd —Bandon, County Cork
- From €14.50 an hour
- Part-time
- Customer service
- Cooking
- Food service
- Flexitime
- Sick pay
Quick apply
1d
Chef de Partie
Bakestone Ltd. —Carrigtwohill, County Cork
- 8 hour shift
Quick apply
Senior Pastry Chef de Partie
Good Day Deli @ Nano Nagle Place —Cork, County Cork
- Full-time
- Customer service
- Cooking
- Higher certificate
- Sick pay
Quick apply
13d
Sous Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €35,000–€40,000 a year
- Full-time
Quick apply
Chef De Rang @Terre, Two Michelin Star Restaurant
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Management
- Cooking
- Guest services
Quick apply
Baxterstorey Ireland - Chef Manager
BaxterStorey IRL —Cork, County Cork
- €40,000 a year
- Full-time
- Culinary experience
- Team management
- Leadership
- Employee assistance program
- Life insurance
Quick apply
8d
Sous Chef @Terre, Two Michelin Star Restaurant
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- No degree
- Leadership
- Resort
Quick apply
6d
Kitchen Porter
The Elm Tree Restaurant —Cork, County Cork
- Part-time
- No degree
- Cleaning
- Kitchen experience
Quick apply
1h

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Kitchen Porter/Kitchen Assistant
The Quays Bar & Resturant Ltd —Youghal Harbour
.Some understading of english speaking. .Will help chef to prep for the day and help clean all areas. .flexible with hours and days.
From €14.15 an hour
Quick apply
11d
Kitchen Porter/ assiatant with meals on duty, on site parking and subsidised accomodation
Parkway Hotel —Dunmanway, County Cork
The position also requires an amount of basic food preparation work, so some experince in a kitchen is required.
€14.50–€15.50 an hour
Quick apply
8d

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kitchen jobs near cork county cork

Chef de Partie

Wings Nova International Cork Limited
Cork, County Cork

Quick apply

Job details

Full-time
€36,605 a year
5 days ago

Qualifications

Mandarin
Management
Culinary experience
Food hygiene
Cantonese
Cooking
English
Chinese
Restaurant experience

Full job description

About Us

Following years of highly successful trading at our flagship Dublin location, our ownership group is expanding. We are launching a brand-new corporate entity, Wings Nova International Cork Limited, to introduce a premium international and Pan-Asian dining experience to the Merchant's Quay Shopping Centre in the heart of Cork City. We are building a foundational, world-class culinary team and are seeking 10 talented, highly motivated Chefs de Partie to establish and maintain our high-volume kitchen operations.

Job Summary

We are seeking experienced, permanent Chefs de Partie to take ownership of designated culinary sections, specializing in premium Pan-Asian dining. This is a core kitchen position. You will initially assist with recipe scaling, kitchen workflows, and menu testing during the launch phase, and permanently manage food preparation, section stock, and culinary consistency year-over-year.

Key Responsibilities (Ongoing & Long-Term)

- Food Preparation & Cooking: Prepare, cook, and present high-quality Chinese and Japanese specialty dishes according to company recipes and presentation standards.

- Section Management: Maintain complete control over your designated station, ensuring ingredients are prepped, organized, and adequately stocked for high-volume service.

- Quality & Consistency: Continuously monitor food quality, portion sizes, and presentation standards on the buffet line or service counter.

- HACCP & Hygiene: Enforce strict food safety protocols, temperature monitoring, and deep cleaning schedules in accordance with Food Safety Authority of Ireland (FSAI) regulations.

- Stock Control: Manage ingredients efficiently to minimize kitchen waste and accurately report stock replenishment needs to the culinary management team.

Candidate Requirements

- Experience: A minimum of 2 years of relevant working experience in a professional, fast-paced kitchen specializing in Asian culinary arts is essential.

- Qualifications: A formal professional culinary qualification or culinary arts certificate is highly preferable.

- Specialist Knowledge: Strong practical knowledge of Chinese cooking techniques (e.g., wok control, roasting, dim sum) and Japanese cuisine preparation (e.g., sushi, sashimi, ramen bases, tempura).

- Food Safety: Comprehensive understanding of food hygiene systems and standard HACCP principles.

- Language: Professional working proficiency in English is required to maintain a safe, collaborative kitchen environment. Fluency in Chinese (Mandarin or Cantonese) is essential to accurately interpret authentic traditional recipes, communicate seamlessly within a specialized Pan-Asian culinary team, and maintain precise consistency across specialized cooking techniques.

Job Type: Full-time

Pay: €36,605.00 per year

Work Location: In person

Quick apply

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kitchen jobs in cork county cork

Chef de Partie

Chef de Partie (Italian Section)

Chef de Partie

Chef

Breakfast Chef

Hospitality and Events Catering Manager

Sous Chef @ Castlemartyr Resort

Senior Chef de Partie

Counter Assistant with Cooking Experience

Chef de Partie

Senior Pastry Chef de Partie

Sous Chef

Chef De Rang @Terre, Two Michelin Star Restaurant

Baxterstorey Ireland - Chef Manager

Sous Chef @Terre, Two Michelin Star Restaurant

Kitchen Porter

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