Find Restaurant manager Jobs in Dublin West County Dublin

Food and Beverage Manager
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- €45,000–€52,000 a year
- Full-time
- Microsoft Excel
- Management
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Restaurant Assistant Manager
Woodfire and Wings —Stillorgan, County Dublin
- €15.50–€16.50 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Store discount
- Employee discount
Quick apply
9d
Zambrero Restaurant Manager
Zambrero Maynooth —Maynooth, County Kildare
- €38,000–€42,000 a year
- Full-time
- Customer service
- Supervising experience
- Food service experience
- Employee discount
Quick apply
11d
Restaurant Manager – Lucan Village | €42,000–€48,000 DOE
Cora (Lucan) —Lucan, County Dublin
- €42,000–€48,000 a year
- Full-time
- Hospitality
- Management
- Leadership
Quick apply
2d
General Manager - Food & Beverage Portmarnock Resort & Jameson Golf Links
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €80–€95 a year
- Weekend availability
- Sales
- Hotel
- In-person
Quick apply
Supervisor
Popeyes ROI —Blanchardstown, County Dublin
- €15.00–€15.50 an hour
- Full-time
- Hospitality
- Supervising experience
- Communication skills
Quick apply
10d
Restaurant Manager
Global Asian Restaurants Ltd —Dundrum, County Dublin
- €18–€20 an hour
- Full-time
- Customer service
- No degree
- Food service experience
- Profit sharing
- Employee discount
Quick apply
Restaurant Assistant manager- daytime hours
Gourmet Food Parlour —Malahide, County Dublin
- Full-time
- Hospitality
- Management
- English
- Employee assistance program
Quick apply
14d
Assistant Restaurant Manager
Hawksmoor Dublin —DUBLIN 2, County Dublin
- €23.84–€24.11 an hour
- Full-time
- Referral programme
Quick apply
7d
Restaurant and Bar Supervisor
Castleknock Lawn Tennis Club —Castleknock, County Dublin
- €14.30–€17.00 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Flexitime
- Employee discount
Quick apply
7d
Assistant Restaurant Manager
The Ivy Asia Dublin —DUBLIN 2, County Dublin
- Full-time
- English
- Restaurant experience
Quick apply
Restaurant Manager
The SpitJack —Dublin, County Dublin
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
11d
Jameson Bar and Restaurant Manager
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
Restaurant Supervisor / Manager
Maneki Japanese Restaurant and Karaoke —Dublin, County Dublin
- €33,000–€36,000 a year
- Part-time
- Hospitality
- Restaurant management
- Leadership
- Sick pay
Assistant Manager | Gin Palace
Louis Fitzgerald Group —DUBLIN 1, County Dublin
- Weekend availability
- Hospitality
- Bar
- Customer service
Quick apply
Restaurant Manager
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Hospitality
- Customer service
- English
Quick apply
Restaurant Manager
Ginkgo Restaurant —Dublin, County Dublin
- From €39,000 a year
- Full-time
- Customer service
- Restaurant management
- Data analysis skills
- Sick pay
Quick apply
Food Supervisor | Palmerstown House Pub & Restaurant
Louis Fitzgerald Group —DUBLIN 20, County Dublin
- €40,000 a year
- Full-time
- Customer service
- Supervising experience
- Leadership
Quick apply
General Manager
Nandos —Dublin, County Dublin
- €51,500–€61,500 a year
- Full-time
- Leadership
- Referral programme
Front of House / Building Manager
KSC-Utrillo Ltd. - Legal —Dublin, County Dublin
- Full-time
- No degree
- Organisational skills
- In-person
Quick apply

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Food and Beverage Manager

Dunboyne Castle Hotel and Spa -
Dunboyne, County Meath

Quick apply

Job details

Full-time
€45,000–€52,000 a year

Benefits

Employee assistance program
Referral programme

Qualifications

Microsoft Excel
Management
Business requirements
Communication skills

Full job description

Join our fabulous team at Dunboyne Castle Hotel & Spa as a Food & Beverage Manager.

The Food & Beverage Manager is an exciting role that involves providing comprehensive support across all departments to ensure our operation runs smoothy and our guests experience a high quality stay.

This role will be a fantastic opportunity for a department manager to take that next step in their career.

About Us

Dunboyne Castle Hotel & Spa is a luxury estate, nestled in 21 acres of lush green Meath countryside. The Georgian mansion which welcomes visitors today was originally built in 1764, on the same site as the original castle. Dunboyne Castle was acquired by Mr. Thomas Röggla in December 2022. The hotel joined his collection of luxury Irish hotels forming the TMR Hotel Collection, including Farnham Estate Spa & Golf Resort, Harvey’s Point, Mount Wolseley & Aghadoe Heights.

As part of the TMR Collection & under the guidance of Windward Management, Dunboyne Castle offers great opportunities for growth & progression in your hospitality career.

Role & Responsibilities

All our team pride themselves in offering exceptional guest service to ensure we always go above our service standards. Your role with us will include:
To work closely with the wider management team to assist with the daily running of the Hotel, ensuring the delivery of excellent guest service from the Food & Beverage Department.
To assist within the Bar, Restaurant and Conference & Banqueting departments when they are busy.
Work with the Kitchen and Food & Beverage teams to successfully execute daily operations.
To ensure any customer complaints are dealt with promptly and efficiently.
To have full knowledge of the Hotel and all its departments.
Supervise the Bar, Restaurant and Conference & Banqueting operations and team daily.
To ensure that all our customers receive the highest quality of service.
Assist in the management, training, and development of all the F&B teams, ensuring objectives are regularly monitored and always achieved.
Take ownership of any performance management issues, ensuring they are always dealt with efficiently and professionally.

About The Role

Requirements

Excellent leadership capabilities to effectively manage a large team.
Previous experience in a management position in a busy Food & Beverage department is essential, preferably in a Hotel.
The ability to work towards achieving financial goals and targets.
Proven ability to supervise bar, banqueting and restaurant operations with a proven track record of delivering guest satisfaction, employee retention and engagement.
Strong ability to work efficiently and deal with busy periods competently.
Strong communication skills, both verbal and written.
Self-Motivated and Enthusiastic.
Excellent Interpersonal Skills.

Perks & Benefits of working at Dunboyne Castle Hotel & Spa

We offer the below to all our team members:

A welcoming & supportive team environment
Opportunities for development within the Hotel & wider Windward Group
Meal on duty
Refer a friend scheme
Staff discounts throughout the Hotel & its sister properties
Complimentary car-parking
Employee Assistance Programme
Digital Wellness Programme
Competitive Salary & hourly rates
Team awards & team recognition scheme including employee of the month, long service awards, team recognition days & random treat days

Salary Information

The advertised pay range represents the salary available for this role. Final starting salary will be determined within this range, based on relevant skills, qualifications, experience, and business requirements.

About Windward Management

Dunboyne Castle Hotel & Spa is managed by Windward Management.

Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.

Join us today as a Food & Beverage Manager!

Required Criteria

Previous experience in a management position in a busy Food & Beverage department is essential, preferably in a Hotel.
Proven ability to supervise bar, banqueting and restaurant operations with a proven track record of delivering guest satisfaction, employee retention and engagement.

Skills Needed

Hospitality, Bar Skills, Food Costing Skills, Supervisory Skills

About The Company

Since its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management. With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management. Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential. Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people. Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.

Company Culture

At Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance. Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.

Company Benefits

Windward Management Limited understands the value of its people and offers a benefits package designed to support and reward its employees. Competitive salaries are complemented by a supportive work environment that prioritizes work-life balance and career development. Team members benefit from opportunities to learn, grow, and advance in their careers, with access to mentoring and professional training programs. The company places a strong emphasis on employee well-being, fostering a culture of mutual respect and collaboration. For candidates looking for a career that combines growth, fulfillment, and an opportunity to make an impact, Windward Management provides an ideal platform.

Salary

€45,000.00 - €52,000.00 per year

Quick apply

Refine Your Search

restaurant manager jobs in dublin west county dublin

Food and Beverage Manager

Restaurant Assistant Manager

Zambrero Restaurant Manager

Restaurant Manager – Lucan Village | €42,000–€48,000 DOE

General Manager - Food & Beverage Portmarnock Resort & Jameson Golf Links

Supervisor

Restaurant Manager

Restaurant Assistant manager- daytime hours

Assistant Restaurant Manager

Restaurant and Bar Supervisor

Assistant Restaurant Manager

Restaurant Manager

Jameson Bar and Restaurant Manager

Restaurant Supervisor / Manager

Assistant Manager | Gin Palace

Restaurant Manager

Restaurant Manager

Food Supervisor | Palmerstown House Pub & Restaurant

General Manager

Front of House / Building Manager

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