Find Technical program manager, site reliability Jobs in Midleton, C

Chef de Partie
Aramark Ireland —Cork, County Cork
- Full-time
- Kitchen experience
Quick apply
Reception Assistant Manager
Hayfield Manor Hotel —Cork, County Cork
- Full-time
- English
- Leadership
- Employee assistance program
- Employee discount
Quick apply
11d
Key Leader [Full Time] Lululemon Brown Thomas Cork
Lululemon —Cork, County Cork
- €15.90–€19.64 an hour
- Weekend availability
- Sales
- Supervising experience
- Bachelor's degree
- Annual leave
- Employee discount
Warehouse/Delivery Assistant
Carrigaline Furniture & Carpet Centre —Carrigaline, County Cork
- €14.50–€16.50 an hour
- Part-time
- Forklift
- Microsoft Office
- Warehouse experience
- Employee discount
Quick apply
2d
Experienced Pastry Chef for New Cafe – Cork City
shasin holdings pvt ltd —Cork, County Cork
- €16–€20 an hour
- Full-time
- Cooking
- No degree
- Time management
Quick apply
12d
Car Detailer
Dumi detailing —Little Island, County Cork
- From €15 an hour
- Part-time
- No degree
Quick apply
12d
Kitchen Assistant - FULL TIME
BiteMix Kitchen —Cork, County Cork
- €14.50–€15.50 an hour
- Part-time
- English
- Food service experience
- Kitchen experience
- Store discount
- Employee discount
Quick apply
Customer Success Manager, Bilingual (German) - EMEA
Keeper Security —Cork, County Cork
- Salesforce
- English
- Bachelor's degree
- Sick pay

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Chef de Partie

Aramark Ireland -
Cork, County Cork

Quick apply

Job details

Permanent | Full-time

Qualifications

Menu planning
Kitchen management
Kitchen experience

Full job description

Job Description

We are currently recruiting a Chef de Partie to join the team on our client site near Cork City Centre. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. This is a full-time position and flexibility with hours is required.

Job Responsibilities

Qualifications and responsibilities

To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation)
To aid with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible.
To accommodate food orders conforming to company purchasing policy, ensuring that only suppliers from the approved supplier list are used.
To fully familiarise yourself with all company policies and procedures and to ensure the daily implementation of same to guarantee Food Safety and Hygiene are maintained in the kitchen and associated areas in line with current legislation.
To make certain that any Food Safety/Quality records assigned to you are being carried out daily within the kitchen and related areas, without exception.
To maintain a high standard of hygiene in respect of premises and self.
To be responsible for the performance of the team to deliver the top of the line food for our clients.
To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted into the unit.
To verify that food presentation is innovative, and at the required temperature with temperatures recorded on the appropriate charts.
To assist with carrying out stock takes as appropriate.
To review the kitchen hazard list every week with the Chef Manager/Catering Manager.
To maintain good communications and working relationships with your client, customers, and all staff.
As a member of our team you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out to standard.
To carry out any reasonable task which assists with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen.

Qualifications

Qualifications and experience needed

Relevant culinary qualification
1-2 years' experience in a Professional kitchen.
Experience in industrial catering.
Experience of H.A.C.C.P. documentation
Experience of menu planning
Dedication and self-motivation
Good reliability and time keeping
To work on own initiative or as part of a team
To be able to maintain personal hygiene
Professional and Courteous manner
A passion for food and service
Flexible approach to hours and duties

Willingness to undergo training as required

Quick apply

Refine Your Search

technical program manager, site reliability jobs in midleton, c

Chef de Partie

Reception Assistant Manager

Key Leader [Full Time] Lululemon Brown Thomas Cork

Warehouse/Delivery Assistant

Experienced Pastry Chef for New Cafe – Cork City

Car Detailer

Kitchen Assistant - FULL TIME

Customer Success Manager, Bilingual (German) - EMEA

I want to receive the latest job alerts for technical program manager, site reliability in midleton, c

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