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Kitchen Porter - GrowHQ
GROW HQ —Waterford, County Waterford
- €14.15–€15.15 an hour
- Full-time
- Food service
- Restaurant experience
- Kitchen experience
- Store discount
- Annual leave
Quick apply
Kitchen Porter
The Coach House Hotel / Basilico Restaurant —Oranmore, County Galway
- €14.50–€14.60 an hour
- Part-time
- No degree
- Kitchen experience
Quick apply
13h
Kitchen Porter for Scratch Bakery
Bakestone Ltd. —Little Island, County Cork
- €14.35 an hour
- Full-time
- Bakery
Quick apply
8h
Night Porter
Leonardo Hotel Dublin Christchurch —DUBLIN 8, County Dublin
- Night shift
- Hotel
- Kitchen experience
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Kitchen Porter
Fitzpatrick Castle hotel —Killiney, County Dublin
- Part-time
Quick apply
14d
Night Porter
The Address Cork —Cork, County Cork
- Full-time
Quick apply
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Kitchen Porter - GrowHQ

GROW HQ
Waterford, County Waterford

Quick apply

Job details

Full-time
€14.15–€15.15 an hour

Benefits

Store discount
Additional leave
Bike to work scheme
Annual leave
Food allowance
Company pension
Employee assistance program
Sick pay
On-site parking

Qualifications

Food handling
Food management
Food service
Food preparation
Restaurant experience
Kitchen experience

Full job description

Reporting to: Head Chef
Role Type: Permanent
Hours: Full-time
Salary: €14.15–€15.15 per hour (depending on experience)
Location: GROW HQ, Waterford

GIY is an award-winning social enterprise dedicated to creating a movement of people connected to real food. Organic, fresh, local, seasonal food grown in living soil.

GROW HQ, the home of GIY, opened in 2016 and features a multi-award-winning farm-to-fork café, organic farm shop, organic training gardens, and a regenerative farm located at Curraghmore Estate.

We are looking for a reliable and hardworking Kitchen Porter to join our kitchen team. This is a permanent, full-time position supporting our daytime café service and seasonal evening service.

The role will primarily involve working Wednesday to Sunday, with occasional Tuesday shifts during busier periods.

Operational Hours

Tuesday – Prep Day (occasional shifts)
Wednesday – 8:00am – 4:00pm
Thursday – 8:00am – 8:00pm (extended evening service during July & August)
Friday – 8:00am – 8:00pm (extended evening service during July & August)
Saturday – 8:00am – 8:00pm (extended evening service during July & August)
Sunday – 8:00am – 4:00pm

Job Responsibilities

Washing dishes, pots, pans, and kitchen equipment.
Maintaining a clean, organised, and hygienic kitchen and wash-up area.
Assisting with basic food preparation when required.
Receiving, checking, and putting away deliveries.
Supporting the chefs and wider kitchen team throughout service.
Following all food safety, hygiene, and cleaning procedures.
Assisting with end-of-day cleaning and closing duties.

The Ideal Candidate Will Be

Reliable, punctual, and hardworking.
Able to work efficiently in a fast-paced environment.
A positive team player with a willingness to learn.
Comfortable following instructions and working independently when required.
Previous kitchen experience is an advantage but is not essential, as full training will be provided.

Benefits & Perks

We believe in looking after our team and offer a range of benefits from day one, with additional perks and long-term rewards as your time with us grows.

Immediate Benefits

10% staff discount in our retail store.
Free staff lunch on every shift.
On-site parking.
Access to complimentary growing, cooking, and wellness courses (subject to availability).
Flexible working arrangements where operationally possible.

After Successful Completion of Probation

Company Pension Scheme (subject to eligibility).
Death in Service Benefit.
Employee Assistance Programme (EAP).
Wellness Programme.
Bike to Work Scheme.
Sports Club Membership support.
Paid volunteer days within the community.
Additional annual leave based on length of service.
Enhanced paid sick leave based on length of service.

How to Apply

Please submit your CV along with a one-page cover letter outlining how your skills and experience meet the criteria above and confirming that you are applying for the permanent, full-time Kitchen Porter position.

All applications will be treated in the strictest confidence.

Job Type: Full-time

Pay: €14.15-€15.15 per hour

Benefits:

Food allowance
On-site parking
Store discount

Application question(s):

Are you resident in Ireland?

Experience:

Kitchen: 2 years (required)

Licence/Certification:

Kitchen Qualification (required)
Drivers License (required)

Work authorisation:

Ireland (required)

Work Location: In person

Quick apply

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