Find Kitchen porter Jobs

Kitchen Porter
BidvestNoonan —Clare, County Clare
- €14.80 an hour
- Part-time
Quick apply
1d
Night Porter
Rathsallagh House —Dunlavin, County Wicklow
- €130–€140 a day
- Part-time
- English
- Hotel
Quick apply
Kitchen Porter / Housekeeping Assistant (Full-Time)
Howth Castle & Estate —Dublin, County Dublin
- €29,500–€31,500 a year
- Full-time
20h
Night Porter
Leonardo Hotel Dublin Christchurch —DUBLIN 8, County Dublin
- Night shift
- Hotel
- Kitchen experience
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11d
Night Porter
NYX Hotel Dublin Portobello —DUBLIN 8, County Dublin
- Night shift
- Hotel
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8d
Kitchen Porter
Fitzpatrick Castle hotel —Killiney, County Dublin
- Part-time
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11d
Night Porter
The Address Cork —Cork, County Cork
- Full-time
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7d
Kitchen Porter
Bartra Healthcare —Coolock, County Dublin
- €14.15 an hour
- Overtime
- Food service
- Cleaning
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1h

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Kitchen Porter

BidvestNoonan -
Clare, County Clare

Quick apply

Job details

Permanent | Part-time
€14.80 an hour
1 day ago

Full job description

About The Role

Job Title: Kitchen Porter

Hours:

Monday 11-3pm

Tues-Fri 12-4pm.

As a member of the food and beverage team you are effectively the engine room of the kitchen. Working under the guidance of the chef lecturers, the primary aim of the job is to ensure that the kitchen is clean and operational so that classes can commence.

Key responsibilities:

Ensuring the food preparation areas and washup area are clean and hygienic each day
Washing utensils, equipment and dishes, making sure they are stored appropriately
Sorting, storing and distributing ingredients as deliveries are received.
Washing, peeling, chopping, cutting of food products occasionally and helping to prepare salads and basic stocks
Disposing of rubbish in line with college / company policies
Organising linen laundry
Cleaning the food preparation equipment, floors and other kitchen storage areas such as dry store and equipment stores.
Daily interaction with and support of students will be required throughout the day.

PRINCIPAL RESPONSIBILITIES:

Assist with the setting up of the kitchen according to the type of service used, and cleaning of the kitchens in line with HACCP procedures.

Clearing and dismantling same and leave the kitchen in a clean condition daily, completing daily / weekly checklists.

Washing of all crockery, cutlery, cooking and serving utensils and kitchen equipment, clean floors, walls and surfaces in the kitchen and still room, using materials and methods in accordance with best practices.

Perform weekly cleaning tasks as directed by the culinary lecturers in the kitchen store areas, internal and external waste bin and ground level drain areas.

Provide assistance with special function and any other catering services undertaken by the Food & Beverage team.

About Us

For nearly 50 years, we’ve played a vital role in helping our customers succeed. Built on strong, long‑standing relationships, our business is powered by people who are deeply connected to the communities where we live and work.

Our purpose guides every action and decision we make, “to proudly create safer and healthier communities today, for tomorrow.” It reflects who we are, what we stand for, and the impact we strive to make every day.

Across our team of 27,000 dedicated professionals from 157 countries, that purpose comes to life through commitment, care, and a shared responsibility to the people we serve—now and for generations to come. 'When you join Bidvest Noonan, you’re joining a team where your work has real impact, where your career can grow, where you belong, and where you help shape a safer, healthier future for us all.’

Quick apply

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