Find Day shift security Jobs in Dublin, D

Food & Beverage Supervisor
Home2 Suites by Hilton —Dublin, County Dublin
- From €16 an hour
- Full-time
- Customer service
- Supervising experience
- Food service experience
- Employee assistance program
- Employee discount
Quick apply
Cleaning Operative, Newcastle West
Mitie —Newcastle, County Dublin
- €13.30 an hour
- Full-time
- Employee assistance program
Quick apply
Zambrero Restaurant Manager
Zambrero Maynooth —Maynooth, County Kildare
- €38,000–€42,000 a year
- Full-time
- Customer service
- Supervising experience
- Food service experience
- Employee discount
Quick apply
Food & Beverage Supervisor
Home2 Suites Dublin City Centre —Dublin, County Dublin
- Customer service
- Supervising experience
- Food service experience
- Employee discount
Quick apply
Corporate Receptionist - Dublin
Rapport —Dublin, County Dublin
- €38,750 a year
- Full-time
- Communication skills
2d
General Manager - Bershka Blanchardstown
INDITEX —DUBLIN 15, County Dublin
- Full-time
- Sales
- Leadership
Quick apply
Warehouse Supervisor
DSV —Dublin, County Dublin
- Full-time
- Microsoft Excel
- Microsoft Office
- Supervising experience
- Annual leave
11h
Reliability Maintenance Engineering Technician, RME
Amazon Ireland Support Services Limited - A94 —Dublin, County Dublin
- Weekend availability
- No degree
- In-person
- Mechanical knowledge
Workforce & Queue Management Analyst
TikTok —Dublin, County Dublin
- Microsoft Excel
- Social media management
- SQL
Asset Management Technician Days (Electrician)
DAA —Dublin, County Dublin
- 12 hour shift
- Maintenance
- No degree
- Communication skills
General Manager
Gourmet Food Parlour —Dublin, County Dublin
- Weekend availability
- Hospitality
- Sales
- Continuous improvement
- Employee assistance program
Quick apply
9d
Warehouse Operative with forklift licence
gategroup —Swords, County Dublin
- €15.45–€17.50 an hour
- Full-time
- Management
- Customer service
- Supervising experience
- Free parking
- Annual leave
Quick apply
Global Operations Systems Engineer
Digital Realty —Dublin, County Dublin
- Full-time
- Remote
- Computer Science
- Customer service
- Bachelor's degree
Chef de Partie
Sodexo —Swords, County Dublin
- €36,500 a year
- Full-time
- Cooking
- English
- No degree
- Employee assistance program
Quick apply
12d
Data Center Facility Manager, Operation, IT and support Engineering
Amazon Data Services Ireland Limited —Dublin, County Dublin
- Full-time
- AWS
- Bachelor's degree
- Electrical Engineering
Senior Manager, Qualified Person
Bristol-Myers Squibb —Dublin, County Dublin
- Full-time
- Microsoft Excel
- Master's degree
- In-person
1d
Area Manager II, FC Operations
Amazon Ireland Support Services Limited —Dublin, County Dublin
- Full-time
- Microsoft Word
- Microsoft Excel
- English
Team Leader
Jabil Circuit —Bray, County Wicklow
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Transformation Governance Lead, Service Delivery, Trust and Safety
Google —Dublin, County Dublin
- €138,000–€141,000 a year
- Full-time
- Bachelor's degree
- No degree
- AI
9h
Property Acquisitions Manager – Housing First
Depaul —Dublin, County Dublin
- €58,494 a year
- Monday to Friday
- Hybrid work
- Microsoft Word
- Microsoft Excel
- IT
- Annual leave
- Employee assistance program
Quick apply
7d

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Food & Beverage Supervisor

Home2 Suites by Hilton -
Dublin, County Dublin

Quick apply

Job details

Full-time
From €16 an hour

Benefits

Bike to work scheme
Employee assistance program
Employee discount

Qualifications

Food handling
Customer service
Supervising experience
Food service experience
Leadership

Full job description

Job Summary:

The Food & Beverage Supervisor is responsible for leading and coordinating the day-to-day operation of the Food & Beverage department, with a particular focus on breakfast service, while providing exceptional guest service and maintaining brand and safety standards. The F&B Supervisor takes ownership of the breakfast operation from set-up through to close-down, supervising the team, managing rotas and briefings, and ensuring standards, cost control, and guest satisfaction are maintained at all times, thus ensuring revenue is optimised. The role also supports any other food and beverage outlets or services in operation, and contributes to the implementation of departmental strategies, the brand service strategy, and brand initiatives.

Key Responsibilities:

Breakfast Operation & Team Leadership

Take full ownership of the breakfast service from set-up through to close-down, ensuring a consistently high standard throughout
Lead, supervise, and motivate the breakfast team to deliver excellent service under time pressure
Plan and manage breakfast team rotas to ensure adequate cover in line with forecasted occupancy and demand
Conduct pre-service briefings, allocate duties, and set clear expectations for each shift
Train, coach, and develop team members, including onboarding new starters
Monitor team performance, provide feedback, and escalate any performance or conduct issues to the Deputy General Manager
Act as the primary point of contact and decision-maker on the floor during breakfast service
Support recruitment and induction of new F&B team members as required

Breakfast Service Delivery

Oversee the preparation, cooking, presentation, and replenishment of breakfast dishes to a consistently high standard
Manage buffet flow, ensuring hot and cold items are stocked, labelled, and presented in line with brand standards
Ensure à la carte breakfast items are prepared fresh, on time, and to guideline
Monitor guest demand throughout service and adjust production, staffing, and buffet replenishment accordingly
Engage with guests during breakfast service, resolve complaints promptly and professionally, and ensure a positive start to their stay
Manage table turnaround and seating flow during peak breakfast periods

Wider Food & Beverage Support

Support the delivery of other F&B offerings and services outside of breakfast where required
Assist with events, functions, or private dining as needed
Support menu and beverage development and suggest improvements where appropriate

Stock, Cost & Supplier Management

Ensure the breakfast area and buffet are fully stocked and ready ahead of service
Maintain stock levels and ensure all ingredients and beverages are available, prepped, and ordered in a timely manner
Manage supplier deliveries, stock control, and inventory, minimising waste and controlling costs
Support stocktakes and monitor consumption against budget
Ensure all equipment is set up, clean, and functioning correctly, and report any faults promptly

Food & Beverage Quality & Standards

Maintain high standards of food and drink quality, taste, and presentation across the breakfast and wider F&B offering
Ensure recipes, portion control, and pouring guidelines are followed to maintain consistency and cost control
Ensure all food and drink meets company and brand expectations

Health, Safety & Compliance

Ensure the team adheres to all food safety, hygiene, and HACCP regulations
Ensure the breakfast area and kitchen are clean, organised, and audit-ready at all times
Monitor food storage, labelling, and stock rotation (FIFO) procedures
Ensure compliance with licensing regulations where alcohol service applies
Report any maintenance or safety issues promptly and follow up to ensure resolution
Be familiar with and ensure the team adheres to all rules and regulations of the hotel with specific regard to:

◦ Hygiene

◦ Fire procedures

◦ Health and safety at work

◦ Security regulations

Teamwork & Communication

Work closely with kitchen, front-of-house, and other departments to ensure smooth service and guest satisfaction
Communicate effectively with colleagues and management during busy service periods
Support and mentor junior team members
Maintain a positive, professional attitude at all times, leading by example

Cleaning & Hygiene

Maintain the highest standards of cleanliness across breakfast, F&B, and back-of-house areas at all times
Ensure all crockery, cutlery, glassware, and equipment are washed and sanitised efficiently during service and after close
Ensure dishwashing and storage areas are kept clean, organised, and fully operational throughout shifts
Oversee scheduled deep cleaning duties including floors, walls, extraction units, storage areas, and waste zones

Pay: From €16.00 per hour

Benefits:

Bike to work scheme
Employee assistance program
Employee discount

Work Location: In person

Quick apply

Refine Your Search

day shift security jobs in dublin, d

Food & Beverage Supervisor

Cleaning Operative, Newcastle West

Zambrero Restaurant Manager

Food & Beverage Supervisor

Corporate Receptionist - Dublin

General Manager - Bershka Blanchardstown

Warehouse Supervisor

Reliability Maintenance Engineering Technician, RME

Workforce & Queue Management Analyst

Asset Management Technician Days (Electrician)

General Manager

Warehouse Operative with forklift licence

Global Operations Systems Engineer

Chef de Partie

Data Center Facility Manager, Operation, IT and support Engineering

Senior Manager, Qualified Person

Area Manager II, FC Operations

Team Leader

Transformation Governance Lead, Service Delivery, Trust and Safety

Property Acquisitions Manager – Housing First

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