Find Commis chef Jobs

Prep Chef
The Ivy Dawson Street Dublin —DUBLIN 2, County Dublin
- Full-time
- Culinary experience
- Cooking
- No degree
Quick apply
2h
Chef de Partie, Nove, Malahide
Oliver Dunne Restaurants —Malahide, County Dublin
- Part-time
- Cooking
- Organisational skills
Quick apply
Chef De Partie
The Auld Triangle —Loughrea, County Galway
- €16–€20 an hour
- Part-time
- Cooking
- English
- No degree
Quick apply
Cook/Chef
The Furnace —Woodford, County Galway
- €15–€18 an hour
- Full-time
- Culinary experience
- Kitchen experience
Quick apply
2d
Sous Chef - Cumiskeys Pub, Blackhorse Avenue
O'Malley Pub Group —Dublin, County Dublin
- Full-time
- Cooking
- Leadership
- Communication skills
- Wellness program
- Annual leave
Quick apply
2d
Chef de Partie
Morans Oyster Cottage —Kilcolgan, County Galway
- €16–€17 an hour
- Full-time
- Kitchen experience
Quick apply
9d
Kitchen Porter
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Hospitality
- Driving
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
Chef de Partie
Cliff at Lyons —Celbridge, County Kildare
- Full-time
- Cooking
Quick apply
2d

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Manage and mentor junior kitchen staff and Commis Chefs, fostering a positive and productive work environment. Staff discounts across our sister venues.
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Prep Chef

The Ivy Dawson Street Dublin -
DUBLIN 2, County Dublin

Quick apply

Job details

Full-time
2 hours ago

Qualifications

Culinary experience
Cooking
Restaurant experience
Communication skills

Full job description

Competitive

The Ivy Collection Dublin:

The Ivy Dublin,located on Dawson Street,offers a vibrant all-day dining experience that blends old-world charm with contemporary elegance. Known for its art deco-inspired interiors,plush seating,and colourful ambiance,it is a favourite spot for both locals and visitors. Open seven days a week,the restaurant serves a wide range of dishes from breakfast to classic brasserie fare. Our lively establishment truly is a destination for exquisite food and drink.

Job Description:

We are seeking a detail-oriented and efficient Prep chef to support our kitchen team. In this role,you will handle ingredient preparation and portioning to ensure our chefs are set up for success during service. This is a fantastic opportunity for someone who values precision and teamwork,with a desire to grow in the culinary industry.

Benefits & Rewards:

Competitive Industry pay.
A Management Career Development Program which includes online and practical assessments.
Extra holiday allowance for length of service,up to 3 extra days after 3 years.
50% staff discount for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
Access to discounts on 100s of retailers,health,entertainment,travel & more
Guaranteed 20 hours minimum contract.

Requirements:

Previous experience as a Prep Chef /Commis Chef or similar role in a professional kitchen environment.
Good culinary skills with a passion for cooking and learning.
Ability to work efficiently under pressure in a fast-paced environment.
Good understanding of food safety.

Responsibilities:

Prepare and cook high-quality dishes according to recipes.
Set up and stock their assigned section with necessary supplies and ingredients.
Collaborate closely with Management to ensure correct daily par levels.
Maintain cleanliness and organization of work areas,adhering to food safety.
Follow instructions from the Senior Management to ensure consistency and quality in every dish.
Good communication and teamwork skills.

Join our culinary team and take the next step in your career as a Prep Chef!

About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.

Quick apply

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commis chef jobs

Prep Chef

Chef de Partie, Nove, Malahide

Chef De Partie

Cook/Chef

Sous Chef - Cumiskeys Pub, Blackhorse Avenue

Chef de Partie

Kitchen Porter

Chef de Partie

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