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de partie jobs in carrickmines, d

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  • Sous Chef for Fine Dining Restaurant

    Fitzwilliam Hotel —DUBLIN 2, County Dublin

    Train, mentor and develop the kitchen team. Vacation, Paid time off, Flexible schedule, Employee development programs, Tuition reimbursement, Cycle to work,…

    Quick apply

  • Levy —DUBLIN 4, County Dublin

    Work closely with senior kitchen team to manage food costs, gross profit, labour and stock management. Drive continuous improvement, creativity and food…

    Up to €55,000 a year


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