86
sous chef jobs in dublin 15, d
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
4d
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
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East Village Coffee —Clondalkin, County Dublin
A passion for modern café food and an understanding of current brunch trends in Ireland and internationally. As Head Chef, you'll be responsible for the day-to-…
€38,000–€45,000 a year
Quick apply
12d
Thomas Franks Ltd —DUBLIN 2, County Dublin
To develop the food offer in line with current market trends and to the standards outlined in the Thomas Franks company values.
€45,000 a year
Quick apply
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