101
assistant restaurant manager jobs
Sprout & Co —DUBLIN 2, County Dublin
- €14.15–€14.50 an hour
- Part-time
- English
5d
Dalata —Galway, County Galway
- Part-time
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
Master Chefs —Dublin, County Dublin
- €15 an hour
- Full-time
- English
- Cash handling
- Leadership
Quick apply
Dalata —Galway, County Galway
- Part-time
- English
- Hotel
- No degree
- Employee assistance program
Quick apply
6d
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Employee discount
- Referral programme
Quick apply
5d
Neville Park Hotels —Enniscorthy, County Wexford
- Weekend availability
- Customer service
- Restaurant experience
- Communication skills
- Employee assistance program
- Gym membership
Quick apply
5d
Anantara —Dublin, County Dublin
- Full-time
- Sales
- Hotel
- Hotel experience
Quick apply
Dean Group (Ireland) —Dublin, County Dublin
- Weekend availability
- Hospitality
- No degree
- Cleaning
- Gym membership
- Referral programme
Quick apply
3d
Ellison Hotel —Castlebar, County Mayo
- Part-time
- Hotel
Quick apply
10d
Rathsallagh House —Dunlavin, County Wicklow
- €130–€140 a day
- Part-time
- English
- Hotel
Quick apply
Trump, Doonbeg - Front Office —Doughmore Bay, County Clare
- Full-time
- Hotel
- Communication skills
- Resort
- Free parking
Quick apply
9d
Comer Group Ireland —Naas, County Kildare
- Full-time
- Accounting
- IT
- Accounting
- Free parking
- Gym membership
Quick apply
Dalata —Cork, County Cork
- Full-time
- Bar
- Hotel
- Organisational skills
- Employee assistance program
Quick apply
1h
Related jobs to explore
Based on your search for assistant restaurant manager
Oliver Dunne Restaurants —Dublin, County Dublin
Be able to lead a team and have excellent organisation skills. Works with food and beverage staff to ensure proper food presentation and proper food-handling…
Quick apply
Maneki Japanese Restaurant and Karaoke —Dublin, County Dublin
The role involves maintaining high food, drink and service standards, supporting team development, and helping the restaurant operate efficiently and profitably…
€33,000–€36,000 a year
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