Find Chef Jobs in County Cork

Chef Manager
Aramark —County Cork
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Chef
Aramark —County Cork
- Budgeting
- Kitchen experience
Deli Chef
Aramark —County Cork
- Weekend availability
- Customer service
- No degree
- Food service
Senior Chef De Partie
The Maryborough Hotel —Cork, County Cork
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance program
Quick apply
Breakfast Pastry Chef
Fota Island Resort —County Cork
- Weekend availability
- Hotel
- No degree
- Resort
Quick apply
Chef/Cook
Billies Drive Thru —Bandon, County Cork
- From €15 an hour
- Full-time
- Food service
- Restaurant experience
Quick apply
10d
Chef
The Pantry Cafe Midleton —Midleton, County Cork
- Full-time
- Food service
- Restaurant experience
Quick apply
13d
Food Prep Operative
Ballymaloe Foods —Little Island, County Cork
- €15.70 an hour
- Full-time
- English
- Forklift
- Warehouse experience
- Employee assistance program
Quick apply
4d
Baker/Confectioner Supervisor
O Briens Service Station, Bishopstown —Bishopstown, County Cork
- €16–€17 an hour
- Weekend availability
- Sales
- Cooking
- Supervising experience
- Employee discount
Quick apply
11d
Bakery/ Confectioner Chef
O Briens Service Station, Bishopstown —Bishopstown, County Cork
- €16–€17 an hour
- Full-time
- Customer service
- English
- Supervising experience
- Employee discount
Quick apply
11d
Chef/ Cook - Production Kitchen
Secret Recipe Limited —Ballincollig, County Cork
- €16 an hour
- Part-time
- Cooking
- English
Quick apply
9d
Bar Manager, Crawford & Co
Crawford & Co —Cork, County Cork
- From €42,000 a year
- Full-time
- Sales
- Customer service
- Supervising experience
- Employee discount
Quick apply
Chef de Partie
Paddy the Farmers —Cork, County Cork
- €15 an hour
- Full-time
- Food service
- Restaurant experience
- Flexitime
Quick apply
7d
Pastry Sous Chef
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
11d
Chef de Partie @ Castlemartyr Resort
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
7d
Chefs of All Grades
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
Breakfast Chef
The Montenotte Hotel —Cork, County Cork
- Full-time
- Resort
Quick apply
Cook – Agency
Ann's Home Care —Derry, County Cork
- €14.50–€20.00 an hour
- Weekend availability
- Cooking
Chef De Partie - Wok Chef
Mirkwood Investments Limited —Cork, County Cork
- €36,605 a year
- Full-time
- Food service
- Restaurant experience
Quick apply
10d
Chef de Partie
Aramark —Cork, County Cork
- Budgeting
- Kitchen experience
7d

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chef jobs near county cork

Chef Manager

Aramark -
County Cork

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Job details

Qualifications

Microsoft Powerpoint
Microsoft Word
Microsoft Excel
Customer service
Cooking
English
Microsoft Office
Master's degree

Full job description

Job Description

Assist Account Manager to plan food production according to ARAMARK’s procedures and supervise its execution up to ARAMARK standards. Control food cost and oversee the implementation of Safety procedures in the Food Service operations, so as to meet or exceed customer expectations with appropriate cost effectiveness.

Job Responsibilities

1. Follow the implementation of the ARAMARK Food Services program in accordance with ARAMARK standardized procedures. To carry out the standardized ARAMARK work procedures and processes, food safety system and risk management system to ensure the smooth daily operation.
2. Design menu, prepare order and work out the food production procedure in accordance client and account manager’s requirement.
3. Lead the whole food production in kitchen. Ensure standardized production flow and focal on food safety and quality issue.
4. Make purchasing plan for food materials, inventory management, assist with account manager for cost control and waste reduction.
5. Keep good understanding on the development and new trend in catering industry; Be proactive to promote new menus and dishes.
6. Train and develop people and below following ARAMARK Job Skill Training(JST) and Job Skill Review(JSR) training programs for new hire and existing cooks.
7.Keep good internal communication and collaboration, problem-solving oriented to ensure smooth operations.
8.Establish good communication with clients, meet or exceed clients/customers requirements.
9.Manage cook staffing, team and talent building, evaluate and rate professional proficiency and advantaged cooking skill, performance appraisal of subordinates.

Qualifications

1.Education: Technical Secondary School and above. Major in Cooking. First Degree of Cook Certificate desired.
2.Work Experience: Managerial experience of at least 5 years, work experience of at least 10 years as chief in five-star hotel or office building for group meal is preferred.
3.Vocational Qualifications: Master in Chinese and western cuisine as well as various cuisines; Be flexible and innovative; Create new menus and dishes.
4.Computer & Language: Proficient use of MS Office (Excel, Word, PowerPoint) ; certain ability in English.
5.Competency:

-Customer service oriented. Good communicate with customers. Strong spirit of teamwork.
-Ability to work under pressure and deal with complicated problems. Be able to provide quick, effective, and creative solutions to problems.
-Effective capability of implementation, leadership excellence.
-Integrity and high sense of responsibilities, work enthusiasm, professional dedication. Drive for excellence.

Apply Now

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chef jobs in county cork

Chef Manager

Chef

Deli Chef

Senior Chef De Partie

Breakfast Pastry Chef

Chef/Cook

Chef

Food Prep Operative

Baker/Confectioner Supervisor

Bakery/ Confectioner Chef

Chef/ Cook - Production Kitchen

Bar Manager, Crawford & Co

Chef de Partie

Pastry Sous Chef

Chef de Partie @ Castlemartyr Resort

Chefs of All Grades

Breakfast Chef

Cook – Agency

Chef De Partie - Wok Chef

Chef de Partie

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