92
sous chef jobs in cabra, d
Dalata —Dublin, County Dublin
- Full-time
- Hotel
- No degree
- Employee assistance program
Quick apply
3d
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Minor Hotels Europe & Americas —Dublin, County Dublin
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Bartra Healthcare —Loughshinny, County Dublin
- From €17 an hour
- Overtime
- Cooking
- Analysis skills
- No degree
Quick apply
1d
Portmarnock Resort & Jameson Links —Dublin, County Dublin
- €45,000–€48,000 a year
- Full-time
- Hotel
- Leadership
- Resort
Quick apply
2d
The Black Wolf- Beer and Food Co —Blanchardstown, County Dublin
- From €17 an hour
- Part-time
- Cooking
- Communication skills
Quick apply
3h
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Takeda Pharmaceutical —Wicklow, County Wicklow
Flexible working arrangements, e.g., hybrid or shiftwork with shift allowance. Educational programs and formal training. Revenue approved profit share scheme.
€57,800–€79,420 a year
The Porterhouse Group - Tapped Late Bar & Kitchen —Dublin, County Dublin
Strong knowledge of bar operations, stock, and service standards. Supporting the management team with daily operations. Competitive pay and staff perks.
€38,000–€45,000 a year
Quick apply
6d
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