Find Chefs Jobs in Cork, C

Head Chef
Dalata —Cork, County Cork
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee assistance program
Quick apply
Breakfast Chef
The Montenotte Hotel —Cork, County Cork
- Full-time
- Resort
Quick apply
Chef Manager
SUSHI GOURMET —Cork, County Cork
- From €15.50 an hour
- Full-time
- Team management
- Food service
- Leadership
- Free parking
- Annual leave
Quick apply
2d
Senior Chef De Partie
The Kingsley —Cork, County Cork
- Full-time
- Cooking
- English
- No degree
Quick apply
14d
Chef Brown Thomas
The SpitJack —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
- English
- Annual leave
Quick apply
21h
Pastry Sous Chef
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply
12d
Pastry Chef
The Montenotte Hotel —Cork, County Cork
- Full-time
- Cooking
- Resort
Quick apply
7d
Breakfast Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €30,000–€33,000 a year
- Full-time
Quick apply
Chef de Partie
Aramark Ireland —Cork, County Cork
- Full-time
- Kitchen experience
Quick apply
2d
Head Chef/Business Partner
O'Connors Seafood Restaurant —Bandon, County Cork
- €50,000–€60,000 a year
- Full-time
- Budgeting
Quick apply
Sous Chef
O'Connors Seafood Restaurant —Bandon, County Cork
- €35,000–€40,000 a year
- Full-time
Quick apply
General Manager of The River Club (Maternity Cover)
The River Lee —Cork, County Cork
- Full-time
- Hotel
- Referral programme
Quick apply
Chef de Partie
The White Horse —West Village, County Cork
- Full-time
- Cooking
Quick apply
1d
Sr. Cloud Applications Engineer | Cork
OpenText —Cork, County Cork
- Weekend availability
- Computer Science
- DevOps
- Windows

More jobs to discover

Find similar jobs that you might be interested in.

Breakfast Chef
The Montenotte Hotel —Cork, County Cork
Cameo Cinema - our own private in-house 50-seater cinema offering nightly movies complimentary for all guests. Assisting in the food preparation process.
Quick apply
Breakfast Chef
O'Connors Seafood Restaurant —Bandon, County Cork
Leading the kitchen on the head chefs' days off understanding and willing to learn GP'S and labor costs in running a kitchen.
€30,000–€33,000 a year
Quick apply

I want to receive the latest job alerts for chefs in cork, c

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

chefs jobs near cork, c

Head Chef

Dalata -
Cork, County Cork

Quick apply

Job details

Full-time

Benefits

Bike to work scheme
Employee assistance program

Qualifications

Culinary experience
Cooking
Leadership
Communication skills

Full job description

Job Ref: DAL5177

Branch: Clayton Hotel Cork

Location: Clayton Hotel Cork, Cork

Salary/Benefits: Competitive Salary

Contract type: Permanent

Hours: Full Time

Posted date: 16/06/2026

Closing date: 18/07/2026

Head Chef

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally.

In this position, you will have a unique opportunity to shape your team's culture and success while contributing to the hotel's strategy. If you are looking for your next opportunity or a move in your career into a supportive environment that values innovation and excellence, we invite you to be part of our thriving community at Dalata Hotel Group.

Benefits

50% Off FB in all properties
€/£60 employee rate on rooms for all Dalata hotel
30% off Friends Family rate SAYE (Save As You Earn Scheme
Pension access (Ask your HR Manager for local pension information)
Performance-related bonus plan
Development Opportunities through our Dalata Academy to support your career journey
Free employee meals on duty
Extra AL day for every year worked (5 days to a maximum of 5 days)
Employee Assistance Programme
Cycle to Work Scheme/Transport Schemes
Staff Appreciation Initiatives, fun team-building activities and regular charity events
Parking

Your Key Duties and Responsibilities:

Lead kitchen operations for the hotel.
Implement and individualise menu strategies.
Lead and develop our skilled and ambitious culinary staff.
Manage the purchasing delivery of food.
Play an important role in the success of our conference and events offering.
Manage the kitchen budget to achieve set targets.

Requirements:

What You Will Need:

Experience as a Head Chef/ Senior Sous Chef in hotels.
Unrelenting focus on quality.
Qualification in culinary arts or similar is desired but not essential.
People leadership and development experience.
A personal desire to be developed and to learn in your role.
Strong communicator and comfortable in contributing to the overall hotel strategy.
Ability to build relationships and influence with all levels of the business.

About us

Dalata Hotel Group – We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany the Netherlands, and we’ll keep expanding this further, focusing on key UK cities, Dublin and Continental Europe.

Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers.

Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process.

Welcome to Clayton Hotel Cork City where our famously personal way makes your time with us a little more special.

We’re dedicated to experiences centred around you. Located in the heart of Cork City centre along the banks of the River Lee, it’s a place that has everything from food, culture and entertainment. Explore the city right from your doorstep before enjoying some personal time with a relaxing dip in our pool or a delicious meal in the Globe Restaurant Bar.

Quick apply

Refine Your Search

chefs jobs in cork, c

Head Chef

Breakfast Chef

Chef Manager

Senior Chef De Partie

Chef Brown Thomas

Pastry Sous Chef

Pastry Chef

Breakfast Chef

Chef de Partie

Head Chef/Business Partner

Sous Chef

General Manager of The River Club (Maternity Cover)

Chef de Partie

Sr. Cloud Applications Engineer | Cork

More jobs to discover

I want to receive the latest job alerts for chefs in cork, c

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected