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de partie/sous jobs in dublin, d

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  • Senior Sous Chef

    The Porterhouse Group —Dundrum, County Dublin

    You will lead the chef/kitchen operations and enable the team to deliver excellent performance in line with company operating procedures through a process of…

    €45,000–€47,000 a year

    Quick apply

    13d

  • Runtur Hospitality —DUBLIN 2, County Dublin

    Defines product specs and approves suppliers against quality, safety, and sustainability criteria. Implements kitchen strategy, budgets, food costing, and…

    From €20 an hour

    Quick apply

    14d

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