Find Chef Jobs in County Kerry

Chef De Partie at Cahernane House Full time Seasonal
PREM Group —Killarney, County Kerry
- €17 an hour
- Full-time
- Cooking
- English
- Hotel
- Employee assistance program
- Employee discount
Quick apply
13d
Chef de Partie
Kingdom 1795 —Killorglin, County Kerry
- From €30,000 a year
- Full-time
- Food service
- Restaurant experience
Quick apply
5d
General Manager
MJ'S Diner —Tralee, County Kerry
- Full-time
- Sales
- Customer service
- Cooking
- Flexitime
- Employee discount
Quick apply
7d
Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort
The Europe Hotel & Resort —Killarney, County Kerry
- Full-time
- Cooking
- English
- Hotel
- Employee discount
Quick apply
6d
Head Pastry Chef
Park Hotel Kenmare —Kenmare, County Kerry
- Full-time
- Culinary experience
- Hotel
- Restaurant experience
Quick apply
Kitchen Porter/Assistant
Arbutus Hotel college St Killarney —Killarney, County Kerry
- From €14.50 an hour
- Full-time
- Food service
- Cleaning
Quick apply
13d
Kitchen Porter
The Fish Box Dingle —Dingle, County Kerry
- From €14.50 an hour
- Part-time
- English
- No degree
- Food service
- Flexitime
Quick apply
Assistant Restaurant Manager
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Customer service
- English
- Food service
- Employee discount
- Referral programme
Quick apply
Breakfast Manager - Hotel Killarney
Crimmins Hotel & Leisure —Killarney, County Kerry
- Part-time
- Hospitality
- Customer service
- Hotel
Quick apply
6d
Sous Chef
Aramark Ireland —Listowel, County Kerry
- Full-time
Quick apply
6d
Breakfast & Afternoon Lounge Manager
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Food service
- Leadership
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
Food & Beverage Assistants
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- No degree
- Food service
- Employee discount
- Referral programme
Quick apply
Chef de Partie -Tralee, County Kerry
The Rose Hotel —Tralee, County Kerry
- Weekend availability
- English
- Hotel
- No degree
- Free parking
- Annual leave
Quick apply
8d
Kitchen Assistant
Nazareth Care Ireland —Ballymacprior, County Kerry
- Full-time
- Culinary experience
- Kitchen experience
- Annual leave
Quick apply
Head Pastry Chef
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Cooking
- Leadership
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
17h
Junior Baker
Killarney Park Hotel —Killarney, County Kerry
- Full-time
- Bar
- Hotel
- Restaurant experience
- Free parking
- Employee discount
Quick apply
Chef de Partie (Pastry) - September Start
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Cooking
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
17h
Spa Therapist
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Employee discount
- Referral programme
Quick apply
23h
Front Office Receptionist/Guest Relations Associate
Sheen Falls Lodge —Kenmare, County Kerry
- 8 hour shift
- English
- Organisational skills
- Front desk
- Employee discount
- Referral programme
Quick apply
6d
Accommodation Assistants
Sheen Falls Lodge —Kenmare, County Kerry
- Weekend availability
- Employee discount
- Referral programme
Quick apply
1d

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Chef De Partie at Cahernane House Full time Seasonal

PREM Group -
Killarney, County Kerry

Quick apply

Job details

Full-time
€17 an hour
13 days ago

Benefits

Employee assistance program
Employee discount

Qualifications

Food hygiene
Cooking
English

Full job description

The Cahernane Hotel, Mucross Road, Killarney is a four star boutique 48 bedroom hotel just outside Killarney Town.

We are looking for a Chef de Partie to join the team.

€17 per hour, Full time.

Eligible candidates must have:

Accommodation within commuting distance
Eligible to work in Ireland
Good level of English
Experience cooking bar food in busy Irish Hotel, Pub or Restaurant

About The Role

What’s involved in the role:

Preparing mise en place and menu dishes for service for allocated section to the required standard specifications.
Ensuring the smooth running of food service in conjunction with the kitchen and restaurant teams.
Working in an organised, hygienic manner at all times ensuring the HACCP regulations are adhered to.
Receiving and storing supplier deliveries and stock rotation in accordance with HACCP specifications.
Maintaining kitchen in a clean and hygienic state.

Required Criteria

Chef de Partie experience of a minimum of one year

Skills Needed

About The Company

Founded in 1996, PREM Group is a European hospitality management leader, operating an extensive portfolio of hotels, serviced apartments, and properties. With a presence in multiple countries, PREM Group manages its own brands, including Premier Suites and Leopold Hotels, while also offering tailored management services for property owners. The company’s success lies in its commitment to delivering superior guest experiences, maintaining operational excellence, and fostering innovation. PREM Group also emphasizes sustainability, ensuring responsible practices across its operations. Headquartered in Dublin, the company is supported by a highly skilled team, passionate about creating memorable stays for guests and value for property owners. With over two decades of expertise, PREM Group continues to set standards in the hospitality industry.

Company Culture

PREM Group promotes a culture of collaboration, innovation, and inclusivity. The company is built on a foundation of respect for its employees, guests, and stakeholders, fostering an environment where team members feel empowered and valued. Focused on professional growth, PREM Group provides ample opportunities for learning and development, encouraging employees to reach their full potential. Sustainability and community engagement are core values, with the company striving to make a positive impact through responsible practices and local initiatives. At PREM Group, teamwork and a shared commitment to delivering exceptional guest experiences define the work environment, ensuring both personal fulfillment and organizational success.

Company Benefits

PREM Group offers a range of benefits designed to attract, retain, and support its employees. Team members enjoy competitive salaries, comprehensive training programs, and clear career progression pathways within the hospitality industry. Health and well-being are prioritized, with wellness programs and access to mental health resources available. The company also provides discounted stays at its properties and offers recognition programs to celebrate employee achievements. A strong emphasis is placed on work-life balance, with flexible working arrangements where possible. PREM Group’s supportive and inclusive environment ensures employees feel valued, motivated, and empowered to excel in their roles while contributing to the company’s continued success.

Just some of the benefits of working with us:

Great Place to Work Accredited in UK 2025 & 2026 and in Ireland since 2023
Achieved Great Place to Work Best Workplace listing in Retail, Hospitality & Leisure in UK 2025
Achieved Great Place to Work Best Workplace listing for Women ireland and the UK in 2025
PREM Group UK & Ireland listed as one of the Fortune 100 Best Large Companies to Work For™ Europe for 2025
Excellent working environment
Learning & development opportunities
Career progression opportunities
Competitive salary
Staff uniform
Excellent hotel staff rates across Ireland, UK & Continental Europe for employees and friends and family rates
Employee assistance programme
Annual Employee recognition awards including long service recognition

Employee discounts, Competitive salary, Long service recognition, Employee Assistance Scheme, Culture of recognition, On the job learning, Progression opportunities, Staff celebration events

Salary

Not disclosed

Quick apply

Refine Your Search

chef jobs in county kerry

Chef De Partie at Cahernane House Full time Seasonal

Chef de Partie

General Manager

Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort

Head Pastry Chef

Kitchen Porter/Assistant

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Breakfast Manager - Hotel Killarney

Sous Chef

Breakfast & Afternoon Lounge Manager

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Chef de Partie -Tralee, County Kerry

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Head Pastry Chef

Junior Baker

Chef de Partie (Pastry) - September Start

Spa Therapist

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Accommodation Assistants

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