Find Hotel operations manager Jobs in Wicklow, Ww

Bar Manager
Tulfarris Hotel and Golf Resort —Wicklow, County Wicklow
- €38,000–€40,000 a year
- Full-time
- Customer service
- Hotel
- Restaurant experience
- Free parking
- Employee assistance program
Quick apply
Food and Beverage Operations Manager
Druids Glen Hotel & Golf Resort —Wicklow, County Wicklow
- Full-time
- English
- Hotel
- No degree
- Referral programme
- Sick pay
Quick apply
Food & Beverage Supervisor
The Arklow Bay Hotel —Arklow, County Wicklow
- €31,000–€32,000 a year
- Weekend availability
- Customer service
- Hotel
- Supervising experience
- Store discount
- Employee discount
Quick apply
20h
Director of Operations
Druids Glen Hotel & Golf Resort —Newtown Mount Kennedy, County Wicklow
- Weekend availability
- Hospitality
- English
- Hotel
- Referral programme
- Sick pay
Quick apply

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Food and Beverage Operations Manager
Druids Glen Hotel & Golf Resort —Wicklow, County Wicklow
Continually developing the product and the guest service proposition at Druids Glen Resort to ensure it is positioned as a market leader.
Quick apply
Food & Beverage Supervisor
The Arklow Bay Hotel —Arklow, County Wicklow
You’ll lead by example on the floor, ensuring service standards are maintained, staff are supported, and guests receive the warm hospitality for which the…
€31,000–€32,000 a year
Quick apply
20h

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Bar Manager

Tulfarris Hotel and Golf Resort -
Wicklow, County Wicklow

Quick apply

Job details

Permanent | Full-time
€38,000–€40,000 a year

Benefits

Free parking
Bike to work scheme
Employee assistance program

Qualifications

Customer service
Restaurant experience
Communication skills
Hotel experience

Full job description

We are inviting experienced applicants to apply for the role of Bar Manager to join our team.

Your role as Bar Manager is to oversee all aspects of the day to day running of our hotel bar, ensuring it is a profit driven, customer focused, team orientated operation.

Knowledge & Requirements:

To manage the department effectively, to consistently achieve the highest safety and hygiene and operational standards.
To maintain a high standard of customer care and customer relations.
To operate an effective, efficient department by a well-trained staff.
You must have an extensive knowledge of food and beverages and food and beverage service and have previous 5* hotel restaurant experience.
Attention to detail is paramount and this role will suit someone who is meticulous about his or her work with a great eye and attention to details.
Guest and team satisfaction is of the utmost importance to us and the ideal candidate will be able to relate with people at all levels and is an excellent communicator.

We offer an excellent working environment in our stunning newly refurbished Hotel & Golf Resort and development opportunities

Personal Qualities

Must be guest focused with excellent customer service skills
Must present a professional image at all times
Excellent interpersonal skills
Posses the ability to show a positive attitude towards guests and colleagues at all times
Have a true passion for the role
Must have excellent communication skills

Duties include but are not exclusive to:

Lunch, lounge, afternoon tea, dinner, room service and standards when on duty.
Oversee supervisors and team members on duty during shift.
Lunch, lounge and dinner items stocks and stock management of those items
Staff communication and training for lunch, lounge, afternoon tea, private dining, events, dinner service and room service
Customer service and the guest experience and satisfaction while on duty
To organise the efficient operation of the team on your shift.
All HACCP protocols for service and in still room area including fridge temperature and perishables labelling while on duty.
To take direction and work with the Operations Manager in regard to all aspects of the role.
To report to the Operations Manager on individual and team performance and issues
Checking ahead for any changes in bookings, occupancy etc. and ensure that adequate staffing has been scheduled.
Supporting and coaching the team on duty.
Ensure that team is taking breaks in a timely manner during shift and in line with hotel and statutory regulations.

Our Hotel

More than just a hotel. Tulfarris is one of the most picturesque hotels in Wicklow. You can become part of the team that look after our deluxe guest bedrooms with spectacular views. Our luxurious hotel consists of 89 guest rooms and 3 self-catering lodges with their own unique story and style which provide the perfect setting for weddings and all sorts of special events. The Brasserie and The Fairways Restaurant serve an array of delicious food in a relaxing environment which boasts panoramic views across our golf course, the Blessington Lakes and Wicklow Mountains. Located just 45 minutes from Dublin City and 25 minutes from the M50, the hotel is easily accessible.

Why Work With Us?

We offer a variety of roster options which can be tailored to suit a positive work-life balance. We are a team of talented professionals who work well together and we are a fun team to work with. We want you to be happy and enjoy coming to work with us by providing every individual with the support and training required.

Just some of the benefits of working with us:

Excellent working environment
Friends and family stay over specials
Employee of the month awards
Summer BBQ and Christmas party
Employee Assistance Programme
Bike to work scheme
Free Car Parking
Employee Referral Scheme
Training & Development opportunities
Career progression opportunities

Tulfarris Hotel & Golf Resort is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Please note, we are only accepting applications from persons who have the permission/ right to live and work without restriction in Ireland.

Tulfarris Hotel & Golf Resort - #MoreThanJustaHotel

To Apply

If you would like to apply for this role, please forward your CV through this website. We look forward to hearing from you!

Quick apply

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hotel operations manager jobs in wicklow, ww

Bar Manager

Food and Beverage Operations Manager

Food & Beverage Supervisor

Director of Operations

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