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chef de partie jobs in terryland, g

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  • Commis Chef/Chef de Partie

    The Twelve Hotel —Barna, County Galway

    The ideal candidate will work closely with the Head Chef and sous chef to ensure good service, quality prep and profesional daily kitchen operations.

    €15.00–€16.50 an hour

    Quick apply

    10d

  • The Dail Bar —Galway, County Galway

    High standards in food preparation and presentation. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.

    €15.50–€16.50 a year

    Quick apply

    3d

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