13
commis chef jobs in straffan, ke
Picaderos Restaurant —Maynooth, County Kildare
- €14.50–€15.75 an hour
- Full-time
- Spanish
- Cooking
- English
Quick apply
3d
Judge Roy Beans —Newbridge, County Kildare
- From €14.50 an hour
- Part-time
- Cooking
- English
- Food service
- Store discount
- Flexitime
Quick apply
The bell pub blanchardstown —DUBLIN 15, County Dublin
- Full-time
- Cooking
- English
- Food service
Quick apply
BaxterStorey —Dublin, County Dublin
- €15.50 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
6d
The Plaza Hotel —DUBLIN 24, County Dublin
- Part-time
- Hospitality
- Microsoft Excel
- Culinary experience
- Employee assistance program
Quick apply
3d
Glennons Bar & Restaurant —Allenwood, County Kildare
- €13.50–€17.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- Food service
Quick apply
9d
Carr Golf —Castleknock, County Dublin
- Part-time
- Hospitality
- Culinary experience
- Communication skills
Quick apply
7d
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Weekend availability
- Microsoft Excel
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
2h
Aramark Ireland —Dublin, County Dublin
- Full-time
- Hospitality
- Customer service
- Cooking
Quick apply
2d
Urbanity —Dublin, County Dublin
- €33,000–€35,000 a year
- Full-time
- Cooking
- No degree
- Food service
Quick apply
BaxterStorey —Dublin, County Dublin
- €17 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
Mulligan and Haines Hospitality Limited —Ashtown, County Dublin
- €35,000.00–€37,980.17 a year
- Full-time
- Food service
- Restaurant experience
- Flexitime
- Employee discount
Quick apply
2d
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Judge Roy Beans —Newbridge, County Kildare
Part-Time positions also available, offering flexible schedule. Minimum of 1 years experience for Chef de Partie position. Job Types: Full-time, Part-time.
From €14.50 an hour
Quick apply
SOUTH STREET FOOD CO LTD. —Dún Laoghaire, County Dublin
Full awareness of all menu items, their recipes, methods of production and presentation standards. Knowledge of all standard procedures and policies pertaining…
€38,000–€45,000 a year
Quick apply
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