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line cook jobs in spiddal, g

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  • Chef De Partie

    The Twelve Hotel —Barna, County Galway

    The ideal candidate will work closely with the Head Chef and sous chef to ensure good service, quality prep and profesional daily kitchen operations.

    €15.00–€16.50 an hour

    Quick apply

    1d

  • The Edge Bar and Restaurant Lahinch —Lahinch, County Clare

    Ensuring a smooth operation of food between the kitchen and the restaurant. Have excellent communication & organisational skills including fluent English.

    €19–€20 an hour

    Quick apply

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