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  • Baker/Pastry Chef

    D & Y FOOD CO. LIMITED —DUBLIN 8, County Dublin

    \* Minimum [2] years’ experience working as a Baker in a commercial bakery, restaurant, or food production environment. Job Types: Full-time, Permanent.

    €35,000–€37,000 a year

    Quick apply

  • Offbeat Donuts —Blanchardstown, County Dublin

    To control the use of ingredients, minimize waste and finished product and to maintain the food cost at the agreed level. Pastry chef: 2 years (preferred).

    From €14.50 an hour

    Quick apply

    10d

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